All Suppliers articles – Page 15
-
News
Fever-Tree launches low-cal range
Fever-Tree, the premium tonic producer, has launched an extended range of low calorie mixers into UK bars and restaurants this month.
-
News
Maxxium UK rebrands as Edrington-Beam Suntory UK Distribution
Maxxium UK is to rebrand as Edrington-Beam Suntory UK Distribution Ltd, reflecting the long-term partnership between spirit producers Edrington and Beam Suntory.
-
News
Fuller’s eyes zero-alcohol London Pride
Fuller’s Beer Company has begun developing a non-alcoholic version of its London Pride ale.
-
News
Just Eat UK orders up 19% in 2017
Just Eat saw UK order growth of 19% to 105 million in 2017, with revenue for the segment up 28% to £303.7m.
-
News
CCTV to be installed in meat cutting plants
The Food Standards Agency and Food Standards Scotland have revealed more details about their upcoming review of meat processing sites.
-
NewsDeliveroo to cut down takeaway plastics
Deliveroo is setting out steps to dramatically reduce the amount of plastic packaging that its takeaway meals are transported in.
-
NewsShareholders back Tesco/Booker merger
Shareholders have backed Tesco’s £4bn takeover of Booker – clearing the final hurdle for the deal.
-
NewsAB InBev sees double digit growth in UK
AB InBev saw double-digit top-line growth in the UK during 2017, with the introduction of Bud Light boosting sales.
-
Opinion
Gamble with consumer trust at your peril
The new NFU president used her maiden speech to attack pubs and restaurants for misleading diners about where their food comes from. Oakman Inns chief executive Peter Borg-Neal and MCA director of insight Steve Gotham give their take on the intervention
-
News
NFU president calls for action on ‘local’ menu claims
The new president of the National Farmers Union has used her maiden speech to attack false claims of local provenance and call for evidence-based food labels.
-
News
Brakes UK names new CEO
Hugh Mahoney has been promoted to CEO of Brakes UK, with effect from 1 March, after joining the food wholesaler ten months ago as chief commercial officer.
-
OpinionMitigating the fallout from supplier problems
With the recent press attention given to KFC’s supply issues, and product withdraws from Russell Hume and Fairfax Meadow, Sian Edmunds, partner, head of food and drink at law firm Burges Salmon LLP, discusses what operators can do to limit the negative impact of issues with suppliers.
-
News
Carlsberg relaunches London Fields
London Fields Brewery has relaunched, under the ownership of Carlsberg and with new head brewer, Talfryn Provis-Evans.
-
Opinion
KFC: 'Supply chain is a complex science'
KFC’s failure to supply chicken to its restaurants has forced it to close hundreds of sites. Following a switch of suppliers from Bidvest to DHL, MCA asked experts in the industry what could have gone wrong
-
News
C&C ends Pabst US partnership
C&C Group, the Magners producer, has announced it is ending its partnership with Pabst in the US.
-
News
KFC closes 750 sites amid supply issues
KFC was forced to close up to 750 of its 900 UK restaurants yesterday after delivery problems meant the group to run out of chicken.
-
News
Russell Hume goes into administration
Russell Hume, the meat wholesaler and former supplier of Wetherspoon and Jamie’s Italian, has gone into administration with KPMG appointed as administrators.
-
Opinion
People drinking better not more: an opportunity, not a threat
Diageo chief executive Ivan Menezes talks about the opportunities presented by increasingly moderate and responsible relationships with alcohol around the world
-
News
Craft brewer to sue MillerCoors
A US craft brewer has announced it is filing a lawsuit against MillerCoors, accusing the global beer giant of trying to “co-opt” its identity.
-
News
FSA review after Russel Hume and 2 Sisters scandals
The Food Standards Agency (FSA) and Food Standards Scotland (FSS) have launched a review of meat cutting premises and cold stores following serious non-compliance issues found at plants operated by 2 Sisters Food Group and Russell Hume.