All Nando's articles – Page 20
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News
Hollis steps down from Cote
Stephen Hollis, formerly regional director at Nando’s, has stepped down as operations director at Cote, the BC Partners-backed chain
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News
Byron lines up Reading opening
Byron, the Hutton Collins-owned better burger concept, has further strengthened its regional openings pipeline by securing a site in Reading
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Opinion
Flavour innovation on the menu
Darren Tristano looks at how US restaurants draw in consumers with a variety of spicy, smoky and sweet items
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News
Holmes: Zizzi can get to 250 sites
Stephen Holmes, chief executive at Azzurri Group, has told M&C that he believes there is scope for the company’s Zizzi brand to reach 250 sites in the UK & Ireland
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Analysis & Insight
Domino’s tops Youth 100 List 2016
Domino’s Pizza has again topped the fast food and restaurant category in this year’s Youth 100 List: which highlights the UK’s top brands according to 18-24 year olds
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News
Costa franchise sold in “multi-million pound deal”
Purple World Limited, the operator of 10 Costa Coffee units in the North West, has been acquired by Red and Racz Limited
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OpinionPutting spotlight back on brands
Casual Dining Group is gearing up for substantial growth over the next few years, fuelled by seemingly unstoppable growth from the Bella Italia brand. CDG property director Phil Derbyshire talks to James Wallin about the evolution of brands, cannibalisation and how landlords are continually raising the bar for operators
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News
Work begins on £200m Telford scheme
Sovereign Centros has started construction on the first phase of the £200m regeneration of Telford’s shopping centre
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OpinionThe Neapolitan don
After an underwhelming start in the UK, in the hands of Handley Amos, Neapolitan pizza chain Rossopomodoro has begun to expand steadily thanks to a menu overhaul and link-up with John Lewis. Joe Lutrario reports
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Analysis & Insight
Pret voted most admired brand
Pret A Manger has been voted the Most Admired Brand in the UK foodservice industry by industry leaders for the seventh year running, M&C Allegra Foodservice has revealed.
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NewsBenito’s Hat launches assisted-service style format
Benito’s Hat, the London-based restaurant chain, has launched new assisted service style in its suburban high street model
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News
Patisserie Valerie has potential for ‘at least’ 250 more sites
Patisserie Holdings is likely to exceed its own growth targets in the current financial year and has the potential for at least another 250 Patisserie Valeries, according to Investec.
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NewsByron set for Wandsworth
Byron, the Hutton Collins-owned better burger concept, is set to further strengthen its London estate with an opening in Wandsworth
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NewsCosta reveals details of reshuffle
Whitbread has announced details of new appointments at Costa, with the company divided into north and south divisions.
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Analysis & InsightWho will blink first?
It felt like the majority of the sector was running to a standstill last year as it continued to wait to fully reap the rewards of the hard yards put in post downturn. The sobering thought is that it looks like the industry will have to provide more of the same over the next 12-18 months to stay ahead
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News
Crussh strengthens head office team
Crussh, the London-based healthy eating concept, has appointed Rowan Grobler, formerly of Nando’s, as its new finance director
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News
Byron and Wagamama set for Eastbourne
Byron, Wagamama, Chiquito and Frankie & Benny have all signed up to open in the Arndale Cente in Eastbourne.
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NewsGrowth Tracker 2016 open for entries
M&C Allegra is once again teaming up with leading advisory firm AlixPartners to identify the top 50 private firms with the fastest-growing profits in the UK eating and drinking-out sector.
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Analysis & Insight
Millennials most loyal customer group in sector
Millennials (18-24 year olds) are the most loyal customer group for restaurants and coffee shops
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Analysis & InsightCulture clubs
Each company has a unique way of instilling company values, but as the war on talent is set to intensify over the next 12 months the strength of a company’s culture/ethos is set to increasingly define the long-term winners and losers across the sector