All Nando's articles – Page 19
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News
Byron further strengthens pipeline
Byron has further strengthened its openings pipeline, with sites lined up in Richmond, Windsor and Birmingham
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News
MOD Pizza secures debut UK site
MOD Pizza, the fast casual artisan pizza concept backed by Sir Charles Dunstone, will make its UK debut at the start of June in Leeds
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News
Wagamama hires people director
Wagamama has further strengthened its management team with the appointment of Julia Rosamond, currently director of human resources at Travelodge, as its new people director
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News
Hollis swaps Cote for Malmaison
Stephen Hollis, who stepped down as operations director for Cote last month, has been appointed to the same role at boutique hotel operator Malmaison, MCA understands. Hollis had been with Cote since June 2014, and previously spent seven years at Nando’s, where he was regional director for north London. Before ...
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News
Tortilla secures debut site in Scotland
Tortilla, the Richard Morris-led, Quilvest-backed group, is to open its first restaurant in Scotland at the Silverburn shopping centre
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News
Capricorn appoints advisors to explore options for GBK
Capricorn Ventures, the backer of Nando’s, has appointed advisors to explore options for its premium burger chain, Gourmet Burger Kitchen
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News
Parramint named commercial director at Byron
Byron has further strengthened its senior team with the promotion of Fraser Parramint to commercial director
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Analysis & Insight
Young people increasingly shun alcohol for food
New research has underlined the shift away from drinking out occasions in the 18-24-year-old market but active participation in the eating out market.
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Analysis & Insight
Five Guys ranked most popular fast food chain
Five Guys, the US burger concept, which launched in the UK in 2013, has been ranked the UK’s most popular fast food chain
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Analysis & Insight
Millennials remain most loyal consumer group
New research has shown that millennials are the most likely age group (18%) to plan increased spending on eating out in 2016
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News
Sherwood swaps Shake Shack for Byron
Byron has strengthened its senior team with the appointment of Nigel Sherwood as operations director
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Opinion
Familiar name is back in the hat
Benito’s Hat founder Ben Fordham talks to Mark Wingett about stepping back into running the Mexican food concept, eyeing expansion after exiting underperforming sites and how the business is striving to remain unique in an increasingly competitive category
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News
Amos steps down from Rossopomodoro
Handley Amos has stepped down as managing director of Neapolitan pizza chain Rossopomodoro after over four years of leading the 10-strong business in the UK
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Analysis & Insight
Training day for a new golden generation
Many of the leading lights of today’s eating and drinking out sector consider themselves the products of a golden age of training, in which the future development of the individual was considered as important as short-term gains to the business. But, has that culture of personal development filtered through to the current generation?
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News
CDG’s Richards named Retailers’ Retailer
Steve Richards, the driving force behind development and growth of the Casual Dining Group, has been singled out by his peers as the stand-out individual in the eating-out and drinking-out market
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News
Hollis steps down from Cote
Stephen Hollis, formerly regional director at Nando’s, has stepped down as operations director at Cote, the BC Partners-backed chain
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News
Byron lines up Reading opening
Byron, the Hutton Collins-owned better burger concept, has further strengthened its regional openings pipeline by securing a site in Reading
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Opinion
Flavour innovation on the menu
Darren Tristano looks at how US restaurants draw in consumers with a variety of spicy, smoky and sweet items
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News
Holmes: Zizzi can get to 250 sites
Stephen Holmes, chief executive at Azzurri Group, has told M&C that he believes there is scope for the company’s Zizzi brand to reach 250 sites in the UK & Ireland
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Analysis & Insight
Domino’s tops Youth 100 List 2016
Domino’s Pizza has again topped the fast food and restaurant category in this year’s Youth 100 List: which highlights the UK’s top brands according to 18-24 year olds