Podcast: William Reed sets out the future for food and drink

In this special podcast, senior editors from across specialist business-to-business publisher William Reed join forces to explore every aspect of the food and drink supply chain and what that means for the likes of makers, retailers and the hospitality sector. For instance, is the pandemic causing problems with the supply of basic food and drink making it to the shelves of supermarkets and into hospitality venues still offering takeaway and delivery services?