All Food to go articles – Page 9
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News
Leon considers CVA
Healthy fast-food concept Leon has become the latest chain to consider a company voluntary arrangement (CVA) in a bid to cut its rent bill. The business appointed consultancy firm Quantuma in June to advise it on seeking new rent terms, but is now said to be drawing up CVA proposals as a result of pressures caused by the second national lockdown. According to Sky News, plans are at an early stage and the implications for store closures and jobs are yet to be disclosed.
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News
Pret launches debut TikTok campaign
Pret has launched its first marketing campaign with TikTok for the festive season.
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News
Greggs to stay open in lockdown
Greggs has confirmed all of its stores will remain open through the second lockdown.
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News
Friska completes CVA, closes Manchester sites
Healthy eating food to go brand Friska has completed a company voluntary arrangement (CVA), with the closure of its three sites in Manchester. Co-founder Ed Brown told MCA it was “very much a covid-19 related CVA”, and said there were “no winners” from the process, which has seen redundancies across ...
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News
GDK owner launches salad concept Choppaluna
German Doner Kebab owner Hero Brands has launched salad-focused fast casual concept Choppaluna in Bloomsbury.
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News
Burger King: ‘Order from McDonald’s’
Burger King was won plaudits online after urging customers to order from its arch-rival McDonald’s.
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News
CrepeAffaire launches Crepe & Roll
CrepeAffaire has created a smaller footprint sister brand, Crepe & Roll, designed for delivery and franchise expansion.
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Analysis & Insight
Brandwatch: Five Guys
Long before the pandemic struck, Five Guys was one of the most aggressively expanding operators in the sector, snapping up prime real estate across the country.
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News
McDonald’s backs Rashford with 1m meal pledge
McDonald’s has joined Marcus Rashford’s campaign and is offering a million free meals for UK families over the October half term, the company announced on Friday.
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Interviews
Welcome Break CEO John Diviney: ‘We’re looking to ourselves to provide the solutions for ourselves’
Motorway service operator Welcome Break will not be relying on government support to help it through the upcoming months of uncertainty, CEO John Diviney has said. Of the opinion that schemes put in place earlier in the year were “superb”, Diviney told MCA’s The Conversation that the business is now much better prepared to tackle whatever lies ahead, and it will henceforth be “looking to ourselves to provide the solutions for ourselves, rather than being reliant on government for every solution.”
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News
Virus outbreak halts production for Greggs
Greggs has said a “small number” of staff at its factory near Newcastle have tested positive for coronavirus with production temporarily shut down.
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News
Costa warns 1,650 jobs at risk
Costa has warned up to 1,650 jobs could be at risk of redundancy due to “high levels of uncertainty” as to when trade will return to pre-coronavirus levels.
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News
Greggs Leeds distribution centre closes after coronavirus outbreak
Greggs has confirmed a coronavirus outbreak at its Yorkshire distribution depot.
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News
Greggs reveals “ambitious” plans but warns of job losses
Greggs plans to have returned to full service by September, and plans to launch a “very ambitious national rollout plan” for click and collect and delivery by the end of September - but has also warned of job losses. In a message to staff, CEO Roger Whiteside said its manufacturing capabilities were also returning to normal. It will also be featured in the Just Eat ad campaign at the end of this week, with coverage increasing throughout September. Whiteside also addressed the issue of job security and warned of potential job losses once the furlough scheme comes to an end.
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News
Chiktopia relaunches after liquidation
Chiktopia, the American chicken concept from Abokado founder Mark Lilley, has relaunched as a dark kitchen, after the original business went into liquidation earlier this year, MCA has learnt.
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News
Greggs CEO Roger Whiteside: Digital channels “a necessity” in post-coronavirus world
Accelerating development plans for its digital channels will be a priority for Greggs as it looks to evolve for a post-coronavirus trading environment, CEO Roger Whiteside has said.
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News
Gousto to add 1000 jobs amid sales surge
Food box business Gousto is to create a thousand new jobs after doubling sales since the start of the year.
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News
Tossed to appoint administrators
Tossed and Vital Ingredient operator Zest Food has filed a notice of intention to appoint administrators, having already told its workforce they would all be made redundant.
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News
Greggs to reopen 800 stores
Greggs plans to reopen 800 shops for takeaway only on 18 June. All stores will have the by now familiar safety measures, like floor markings to maintain social distancing, protective screens, PPE for staff, a reduced menu, additional cleaning and cash will not be accepted. The business said it had been making a “variety of proposals in return for rent reductions” to landlords and that “all landlords have been informed of our plan to move to monthly rent payments from June. We made our full quarterly rent payment in March as usual.”