All Wagamama articles – Page 28
-
News
Barber and Neill team up to acquire Hachè
Gourmet burger group Hachè has been acquired by Cabana co-founder Jamie Barber, former Richoux managing director, Ed Standring and Ian Neill, ex chief executive of Wagamama.
-
News
Wagamama outclasses European high-yield casual dining peers
In the European high-yield casual dining sector, Wagamama’s strong performance and significant deleveraging in the past year mean its credit metrics outpace sector peers
-
News
Sticks ‘n’ Sushi promotes Karlsson to COO
Sticks ‘n’ Sushi has promoted Andreas Karlsson, its UK managing director, to the role of group chief operating officer
-
News
Campbell: No discernible impact from Brexit
Wagamama chief executive David Campbell has said that the company has experienced no discernible impact from Brexit
-
News
Wagamama Q1 lfls up 9.8%
Wagamama has reported a 9.8% increase in like-for-like sales in the first quarter of its current financial year
-
News
House to join Caffe Nero
Glyn House, who earlier this year stepped down as chief operating officer at Wagamama, is to join Caffe Nero
-
Opinion
Using his noodle
While the majority of the sector is finding the current climate challenging, Wagamama has gone back to its roots to come out of a period of stagnation and is now driving forward, reporting double-digit growth in the process. Mark Wingett talks to chief executive David Campbell
-
News
Flurry of post-brexit deals points to sector resilience
DCL: Flurry of deals highlights sector’s resilience and appeal to both operators and landlords post Brexit
-
News
Yau to launch Softchow before year end
Alan Yau, the founder of Wagamama, Busaba Eathai and Hakkasan, will launch his new food social platform called Softchow before the end of the year
-
News
Campbell rules out IPO for Wagamama
David Campbell, chief executive of Wagamama, the Duke Street Capital-backed group, has ruled out the c120-strong company going public for the time being
-
News
Meyer swaps Wagamama for Giraffe
Alex Meyer has stepped down as marketing director at Wagamama, the Duke Street Capital-backed chain, to join Giraffe
-
News
FoodWerk plans UK launch
FoodWerk, the Dubai-based hospitality group, is eyeing up a UK launch for its new Thai concept Yum Sa
-
News
Carpenter swaps Zizzi for Wagamama
Fran Carpenter has stepped down as head of HR at Zizzi, the Azzurri Group-owned chain, to join Wagamama
-
News
Wagamama acquires Hush St Paul’s
Wagamama has continued to strengthen its central London estate by securing a flagship site in St Paul’s
-
News
Robinson backs HOP expansion
Martin Robinson, the chairman of CDG, has made a personal investment in HOP, the Vietnamese street concept, as it gears up for further growth
-
News
Wagamama confirms Spain & Portugal move
Wagamama, the Duke Street Capital-backed chain, will make its debut in Madrid early next year, with more outlets across Spain and also Portugal to follow
-
News
Five minutes with….. Giles Fry, Snug Bars
This week, MCA takes five minutes with Giles Fry, co-founder of Snug Bars. He talks about strengthening his head office team, why he’s not daunted by Brexit and why he wishes he’d thought of Pokemon Go
-
News
Wagamama appoints US MD
Wagamama, the Duke Street Capital-backed chain, has promoted Adam Gregory from regional director to managing director of North America
-
Opinion
Using your noodle
Whilst the majority of the sector is finding the current climate challenging, Wagamama has gone back to its roots to come out of a period of stagnation and is now driving forward, reporting double-digit growth in the process
-
News
FY lfls up 13.1% at Wagamama
Wagamama saw like-for-like sales increase 13.1% across its UK estate in the year to the end of April