Nando’s: ‘Doing the right thing is the lifeblood of our business’

COP_14758

In the last in a series profiling the nominees of our new Sustainability category at the Retailers’ Retailer Awards, MCA speaks to Nando’s about why it wants the legacy of the brand to be more than just chicken and chips

 

THIS ARTICLE IS ONLY AVAILABLE TO SUBCRIBERS

Already have an account? SIGN IN HERE

Gated access promo

Create your free MCA account to get instant access to this article.

Learn more about MCA here

Alternatively SUBSCRIBE for unrestricted access to all content. Contact us for more information