All Strada articles
-
News
Hugh Osmond to return to stock market with $400m float
Sun Capital Partners founder Hugh Osmond is set to embark on a stock market comeback in listing a cash shell to target a UK company affected by the coronavirus crisis.
-
News
Coppa Club to launch new events programme on reopening
Coppa Club is set to open three of its restaurants on 4 July alongside a new events programme.
-
Interviews
Sun Capital Partners founder Hugh Osmond: Two-metre distancing an “absolute nonsense”
Getting the “nonsensical” two-metre distancing rule reduced should be considered the “most important fight” in the short term for hospitality operators, Hugh Osmond has said.
-
Interviews
Hugh Osmond: ‘Do we really think we can socially distance forever?’
Hugh Osmond is already a known lockdown sceptic, having written more than a month ago of his fears that the drastic measures could cause more deaths than the coronavirus itself.
-
News
Malkov joins Various Eateries as MD
Former Ivy Collection executive director of operations Yishay Malkov has joined Various Eateries as managing director.
-
News
Flour power: how Padella changed London’s pasta landscape
Padella (named after the Italian for frying pan) created the blueprint for pasta-focused small plates places when it opened in 2016. Four years on, founders Jordan Frieda and Tim Siadatan face stiff competition in the space they established as they open their second London site.
-
Opinion
Chucs: bringing a slice of the Amalfi coast to West London
Chucs chairman Graziano Arricale knows a thing or two about working for captains of British business.
-
News
Walter departs Various Eateries
Various Eateries CEO Sue Walter has left the Coppa Club and Strada operator, MCA understands.
-
News
Creams appoints new execs in readiness for growth
Dessert café Creams has made several new appointments to its executive leadership team as it readies itself for the next stage of growth.
-
News
Restaurant insolvencies up by 25%
More than 1,400 UK restaurants collapsed in the year in the year to end of June 2019 – signifying a 25% increase on the previous year, according to the latest figures from accountancy firm UHY Hacker Young.
-
News
Club class
Coppa Club, the Hugh Osmond-backed concept, recently reported like-for-like sales for Q2 2019 up 8.9%, with two new sites in Berkshire and Brighton forthcoming. Following this, Sue Walter, chief executive of parent company Various Eateries, spoke to MCA what makes Coppa Club different, how the concept is always evolving, and plans for sister brands Strada and Above & Below.
-
News
Anuj swaps Abokado for Various Eateries
Former Abokado head of marketing Vineeta Anuj has joined Various Eateries, MCA understands.
-
Analysis & Insight
Time for a chain reaction?
CVAs offer a lifeline for struggling chains. But long-term, can the very notion of a ‘quality chain’ survive this current casual dining crisis? In his monthly column for MCA’s sister-title Restaurant, Tony Naylor shares his, perhaps controversial, views.
-
News
Carluccio’s appoints Rusnak for ‘Fresca’ programme
Carluccio’s has appointed Dominika Rusnak to its senior management team to support the brand’s ‘Fresca’ transformation programme.
-
News
Firezza founder launches Estro Pizza
Firezza co-founder Ado Medjedovic has returned to the pizza restaurant industry with the launch of a new concept Estro in Tunbridge Wells, MCA has learnt.
-
News
Carluccio’s appoints IT director
Carluccio’s has announced two new appointments as it continues to strengthen its senior management team to support the brand’s ‘Fresca’ transformation programme.
-
Opinion
Listed life is elementary for dear Watson
A year on from City Pub Group’s IPO, chairman Clive Watson talks to James Wallin about growing pains, avoiding the “corporate haze”, the enduring attraction of “wet-led boozers” and what he has learnt from operating a vegan pub.
-
News
Fulham Shore to open 10 sites next year
David Page, the chairman of Fulham Shore, has told MCA that he still sees the potential the treble the size of the Franco Manca estate and at least double the number of Real Greeks.
-
News
Various Eateries secures additional debt as it eyes further growth
Various Eateries Limited (VEL) has said the difficult decision to close a number of its underperforming Strada sites has left it on a “strong financial footing”, with which to invest and grow its remaining estate.
-
Opinion
A crescendo of coffee
Following a successful fundraise on Crowdcube this summer, coffee shop and wine bar Notes is looking to double its estate over the next two years. Georgi Gyton finds out more about its growth plans, which include a move into travel hubs, starting with train stations