All articles by Shwetali Sapte – Page 27
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News
Edinburgh hospitality set for 30% sales uplift
Almost 250,000 people attended the Fringe and other festivals last year, which helped deliver a 30% increase in average daily sales for hospitality venues
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News
Continued volume-driven growth for XP Factory
The Boom Battle Bar and Escape Hunt operator has seen continued positive growth across both brands in Q1 FY25
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News
Hospitality welcomes reduction in interest rates
The Bank of England’s decision will help businesses return to investing in growth and pay back Covid debt, according to UKHospitality
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News
JKS Restaurants strengthens retail business team
Nihal Haria-Shah has been appointed finance director, with David Furze as operations director and Deepa Bulsara as marketing director for Gymkhana Fine Foods
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News
Wendy’s ‘holds steady’ in Q2
The QSR chain reported systemwide sales growth of 8.3% in its International segment as it looks to use the UK as a foothold for further expansion across Europe
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News
ETM Group and Maven come together to launch ETM Collection
This unified approach will allow the group to leverage collective strengths, offering guests a diverse and cohesive experience across restaurants
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News
Welcome Break reports successful year
During the peak trading period in 2023, many sites and units broke weekly trading records, delivering an excellent summer for the motorway service area operator
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News
Wingstop performing “extremely well” in UK
Global CEO Michael Skipworth said he’s excited about opportunities in international markets, with the aim of scaling to over 10,000 units worldwide
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News
Stonegate agrees debt refinancing
As part of the deal, funds managed by TDR Capital will make a c£250m shareholder contribution, “demonstrating their continued support and confidence in the future of the business and the Great British Pub”
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News
Yum! Brands to roll out voice AI
The KFC and Taco Bell operator plans to bring the tech to its brands’ drive-thrus around the world, as its digital business has more than doubled since 2019
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News
Marston’s completes disposal of stake in Carlsberg JV
The pub group announced on 8 July 2024 that it will sell its stake for £206m in cash to a subsidiary of Carlsberg
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Interviews
Evening day part boosts Greggs sales
Evenings are becoming more and more important for the retailer, with menu innovation such as the expanded pizza offer providing a boost, according to CEO Roisin Currie
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Interviews
Archie’s looks to expand across the UK
The Manchester-based American-style diner chain is eyeing up sites in London, Edinburgh, Glasgow, and Newcastle, the founders tell MCA
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News
Uber Eats launches healthy eating pilot
The pilot will involve six Birmingham restaurants - which have worked with the British Nutrition Foundation - to develop healthier alternatives to popular menu items
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News
McDonald’s sees global comparable sales drop
The 1% decline was driven by negative comparable sales across all three segments in Q2 2024, reflecting a drop in demand in China and the impact of the Middle East war
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News
Parogon Group looks to further growth
The Staffordshire-based pub and restaurant operator reported total sales of £24m in FY24, a 10.9% increase compared to 2023
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News
New ops director at Popeyes
Gwion Iwan, formerly of Prezzo, Punch, and Whitbread, has been appointed operations director as the chicken concept looks to 40-50 openings per year
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News
Tortilla promotes Stephen Clark to COO
Clark joined the group as operations director in 2022 and has since led the opening of 17 stores
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Interviews
EL&N looks to double estate
The 35-strong London-based boutique café group is to launch in a number of new markets, with a focus on travel hubs
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Interviews
Wingstop’s Chris Sherriff on giving people a reason to come back
In his first interview since taking on the role of co-CEO, Sherriff speaks to MCA about delivering a 60% like-for-like uplift, driving repeat business, and working towards the 200-site mark