All articles by Shwetali Sapte – Page 21
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Interviews
Coqfighter pivots back to bricks-and-mortar expansion
The fried chicken concept is keen to reach the 20-site mark as it prepares to open its first site in Brighton, with more to be added to the pipeline this year, co-founder Tristan Clough tells MCA
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News
New senior appointments at State of Play
The experiential leisure operator has promoted Nicola Blackford to chief commercial officer and Sam Pollard to UK MD as it continues to look for expansion opportunities overseas
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News
Redemption Roasters closes investment round
The specialty coffee chain plans to open 17 new sites in London by 2026, with revenues forecast to exceed £25m
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Three Joes confirms site closures
The Neapolitan pizza concept said it had struggled to keep some of its venues viable amid the cost of living crisis, albeit three locations remain open and trading
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News
Pret announces board changes
JAB partner Konrad Meyer has been appointed chairman, succeeding Olivier Goudet, while Pret co-founder Sinclair Beecham rejoins the business
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News
Tortilla looks ahead to improved consumer outlook
The fast casual Mexican group reported a 14% increase in revenue at 3.6% increase in like-for-like sales in 2023, with consumer demand expected to further recover later this year
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Interviews
The Little Door & Co: ‘We like to do things differently’
Jamie Hazeel and Kamran Dehdashti, co-founders of the house party-inspired bar concept, speak to MCA about picking up expansion and defying the late-night sector downturn
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News
Strong third quarter for Caffè Nero
The coffeehouse chain reported sales growth of 10.5% year-on-year in the UK, with double-digit growth in delivery sales and even stronger growth in the Coffee at Home business
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News
In pictures: Laine Pub Company’s Butterfly Trail
The pubco and craft brewer has partnered with Pixel Artworks to bring an augmented reality experience to Brighton’s Spiegeltent
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News
Train strikes announced during May Bank Holiday
Staff at 16 train companies will walk out between 7 and 9 May, with an overtime ban in place between 6 and 11 May
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Interviews
Incipio Group: ‘Continual evolution is essential’
With 10 million annual visitors expected at London’s Olympia development, Incipio Group will draw inspiration from existing brands while creating entirely new concepts to cater to a wide range of drinking and dining experiences, CEO Edward Devenport tells MCA
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News
Mac Plumpton joins Leon as MD
Plumpton, formerly of Rosa’s Thai and Tapas Revolution, will succeed Ashley Davis, who stepped up as interim MD after Glenn Edwards’ departure last year
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News
Deliveroo: ‘More stable but still uncertain’ consumer environment
Order growth in the UK and Ireland remained flat year-on-year, albeit the delivery company reported ongoing signs of stabilisation in consumer behaviour
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News
WatchHouse launches crowdfunding campaign
The coffeehouse concept reported that trading in Q1 2024 was up 120% compared to 2022, as it encourages investors to support its ambitions for global expansion
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News
Loungers continues to go from strength to strength
The all-day concept has opened a new site every 10 days so far this year, bringing its estate to 257 as it looks to reach the 600-site mark
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Interviews
Chestnut Group: ‘We want to build an iconic collection’
Founder Philip Turner speaks to MCA about achieving 14% like-for-like sales growth, investing in the accommodation business, and “constantly giving people reasons to come back”
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Interviews
TGI Fridays deal ‘pretty huge win’ for both businesses
Speaking after an agreement was announced for Hostmore to acquire the US-based TGI Fridays in a reverse takeover, chairman Stephen Welker tells MCA how the business has not received due credit in the market for its turnaround
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News
Des Gunewardena to launch Engel and Jang
The restaurateur has revealed details about two distinct concepts - a cocktail bar and Korean-Japanese restaurant - launching in the London Royal Exchange this summer
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News
Hostmore to acquire franchisor TGI Fridays US
The proposed reverse takeover would bring together the casual dining brand’s largest franchisee with its global franchisor for an enterprise value of £177m, with the combined group to be renamed TGI Fridays plc
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Interviews
Gail’s: ‘We’ve kept the brand at its purest’
MD Marta Pogroszewska speaks about the premium bakery concept’s approach to scaling nationwide and its appetite for testing new models, as it prepares to open its 131st shop this week