All Revolution Bars Group articles – Page 10
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News
Crussh: revolution is the safest choice
Crussh’s three rebranding exercises rewarded the business with LFLs ranging from 20% to 40% M&C has learned.
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News
Revolution Bars H1 lfls up 2.7%
Revolution Bars has reported like-for-like sale sup 2.7% for the 26 weeks to 26 December.
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News
Revolution strengthens food team
Revolution Bars Group has announced the creation of three new group management positions in its catering team
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News
Revolution Bars spent £1.7m on Nottingham site
Revolution Bars Group is today unveiling the £1.7m investment in its Revolución de Cuba in Nottingham.
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News
Revolution confirms Nottingham de Revolucion
Revolution Bars has confirmed it will open its eighth Revolución de Cuba in Nottingham in December after an investment of £1.7m
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NewsRevolution signs deal with Mahou
Revolution Bars has announced that it will be the first UK national bar company to serve super-premium Spanish beer Mahou.
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News
Tapas Revolution lines up Sheffield launch
Tapas Revolution has further strengthened its pipeline of openings for next year, after securing a site in Sheffield
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News
Revolution Bars to spend £3m on next two de Cubas
Revolution Bars is to invest £3m in its two new Revolución de Cuba openings.
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NewsRevolution now generates 85% of sales before midnight
Revolution Bars Group chief executive Mark McQuater has told M&C the company has been successfully repositioned away from a pure late-night offering, with 85% of sales now coming before midnight.
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NewsRevolution Bars FY lfls up 3%
Revolution Bars has reported like-for-like sales up 3% for the financial year ended 30 June.
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News
Revolution launches “blended cocktails” range
Revolution Bars Group said it is continuing its drinks range innovation programme by being the first company to launch a range of “blended cocktails” across its entire estate
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Analysis & Insight
Contactless cards have been “revolutionary”
UK consumers have been able to “tap & pay” with their contactless cards for nearly eight years now. The UK is one of the key success stories for contactless, but what have we achieved, asks Paul Underwood is Managing Director of Thames Card Technology
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NewsThai food revolution is beginning
Andy Oliver, chef and co-founder of Thai restaurant som saa, which has exceeded its crowdfunding target and raised £700k in four days, believes Thai food is on the verge of having a revolution
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News
Tapas Revolution set for Newcastle
Tapas Revolution is set to open its first restaurant in the north after securing a site in Newcastle
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Diary
Diary: TGI; Loungers; Revolution Bars and #LIVEYOURLIFEDAY
In this week’s Diary we look at how TGI Friday’s Fast Track initiative is faring, get an update on Loungers’ pipeline and find out about Samuel Smith’s latest branding work (no, seriously).
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NewsRevolution to open a De Cuba in Nottingham
Revolution Bars has secured a site in Nottingham for its Revoluciòn de Cuba brand, M&C understands.
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NewsRevolution to open de Cuba site in Leeds
Revolution Bars, the Mark McQauter-led group which floated earlier this year, has secured a site in Leeds for its Revolucion De Cuba brand, M&C has learnt.
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News
Jack: Revolution outperformed rivals in FY
Leading analyst Douglas Jack, of Numis, has said Revolution Bars’ full year like-for-like performance was the highest rate of any quoted licensed retailer with a national presence.
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NewsRevolution Bars FY lfls up 3%
Revolution Bars, the Mark McQuatar-led group which floated earlier this year, has reported like-for-like sales up 3% for the year to 30 June.
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NewsRevolution Bars signs £100m contract with Matthew Clark
Newly-listed Revolution Bars Group has agreed a new supply deal with Matthew Clark worth over £100m.