All Restaurants articles – Page 54
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NewsThe Real Greek to launch 30-item vegan menu
The Real Greek is to launch a new 30-item vegan menu from 21 March, to sit alongside its current main menu.
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TRG appoints new Frankie & Benny’s ops & proposition director
The Restaurant Group has appointed Ollie Humphries, formerly a director of William Hill, as the new operations and proposition director for its core Frankie & Benny’s brand
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NewsPrezzo appoints chief commercial officer
Prezzo has appointed Darrell Wade, formerly of TGI Fridays UK, as its new chief commercial officer.
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Tony Macaroni heading to NI
Tony Macaroni Group, the Italian restaurant group based in Scotland, is opening its first branch in Northern Ireland at the end of March, MCA understands.
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NYC Bar & Grill business in administration
Yorkshire-based American restaurant business NYC Bar and Grill has been placed into administration
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Loch Fyne closes sites
Loch Fyne, the Greene King-owned group, has started to close some of its sites
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Knife to open sister site
Steak restaurant Knife is to open a new sister site to its Clapham venture called 24 The Oval.
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Foxlow Chiswick to close
Foxlow, the Hawksmoor spin-off from Will Beckett and Hugh Gott, is to close its Chiswick branch, it has been announced.
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Maxwell’s to open Old Compton Brasserie
Maxwell’s Group is understood to be planning to open a new concept – Old Compton Brasserie
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Rushworth swaps Jamie’s for Red’s
Ben Rushworth has joined Red’s True Barbecue as its new head of operations
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Clarke steps down from Bistrot Pierre
Nick Clarke has stepped down as property director of Bistrot Pierre, the Livingbridge-backed French restaurant group
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Boparan appoints international development director
Boparan Restaurant Group has appointed a new international development director, as it eyes overseas expansion
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CBRE GI acquires London pub & restaurant portfolio
CBRE Global Investors has completed the acquisition of a portfolio of seven public houses and a restaurant in Central London
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Tasty axes openings plan for 2018
Tasty, the Wildwood and Dim T brands, has said it does not intend to open any new restaurants in 2018 as it focuses on restructuring its existing portfolio.
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Pizza Rossa to fold over 'toxic' trading environment
Pizza Rossa, the pizza by the slice concept, is to cease trading at the end of the month after failing to find a new home, with founder Corrado Accardi describing the area of its sole site in Leadenhall as “toxic”.
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Diabetes UK calls for mandatory calorie labelling in restaurants
Charity Diabetes UK is calling on government to commit to introduce mandatory calorie labelling on food, which would see “key high street restaurants, cafes and takeaways” required to show this information on menus.
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Warrington pair to open third site
The team behind Warrington restaurants The Grill on the Square and Las Ramblas Wine and Tapas are opening a third site in the town, San Lorenzo. Charles Dobosz and Adam Smith, who met while working at Michael Caines’ Abode in Manchester, are opening the 200 cover Italian restaurant in the ...
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Chilli Pickle pulls out of Deliveroo Editions
Chilli Pickle, the Brighton based contemporary Indian restaurant concept, has pulled out the Deliveroo Editions unit in Hove, MCA understands.
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NewsFulham Shore expects FY EBITDA below expectations
Fulham Shore, the Franco Manca and Real Greek operator, has announced that headline EBITDA for the year – although in growth - is likely to be below market expectations.
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Revolutionary Restaurants to launch 10th site
Revolutionary Restaurants, the nine-strong Northern Irish operator, is opening a new site, Rexy Jacks in Omagh, MCA understands.