All Restaurants articles – Page 49
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NewsUsher to roll out Wreckfish city bistro model
Gary Usher, the chef-restaurateur behind Sticky Walnut and Hispi, has told MCA he sees his latest venture, Liverpool bistro Wreckfish, as a replicable model for his growing group.
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Abokado appoints FD and head of marketing
Health eating chain, Abokado, has promoted Richard Chee to the role of finance director.
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Hallmark takes control of Jamie's Italian Australia
The Jamie Oliver Restaurant Group has secured a new operating partner for its Australian business.
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NewsDeliveroo to launch 10 more virtual restaurant brands
Deliveroo is working with an increasing number of operators on its ‘virtual restaurant’ concept, with a further 10 to launch in the UK in the next few months.
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OpinionAre hotels the new high streets?
With several branded restaurants recently announcing additional openings within hotels, as they look to become less reliant on the high street, Helen Gilbert looks at how the benefits can work both ways
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NewsVinoteca launches wine membership club
Wine bar and restaurant Vinoteca has launched a wine membership club, where consumers can sign-up to receive a hand-picked case of six wines per month, MCA has learnt.
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Island Poke lines up two more
Island Poke, the White Rabbit Fund-backed concept, has lined up two further openings in London, MCA understands.
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NewsFive Guys set for Gunwharf Quays
Five Guys, the better burger brand, has further strengthened its 2018 pipeline, with sites secured in Portsmouth and Chelmsford.
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NewsDin Tai Fung plans Covent Garden flagship site
Din Tai Fung, the Taiwanese restaurant concept, is on track to open two sites in London, including a flagship site in Covent Garden.
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Beef & Brew eyes ex-Beavertown site
Beef & Brew, the affordable steak concept which last year raised just over £250,000 through crowdfunding, is in line to secure Beavertown Brewery’s former Duke’s Brew & Que site for its second opening.
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New leisure development planned for Eltham
A new leisure development is planned to open in Eltham, south east London, in April 2019.
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Estabulo Rodizio Bar & Grill to open fifth site
Brazilian restaurant Estabulo Rodizio Bar & Grill is to open its fifth site, in Harrogate, MCA understands.
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Helliwell swaps Soho House for Ottolenghi
Katy Helliwell, formerly of Rollout Restaurants, the Soho House restaurant joint venture, has joined Ottolenghi
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Natural Kitchen takes on Tom’s Kitchen site
Natural Kitchen, the London-based deli and café concept, is set to open its ninth site later this summer at St Katharine’s Dock
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Oowee Diner to make London debut
Oowee Diner, the Bristol-based US diner concept, is to make its debut in London
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Morales confirms Notting Hill launch
Ceviche has confirmed it will launch what it is billing as London’s first Peruvian bakery in Notting Hill next month
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NewsTGI’s facing strike over tips policy
TGI Friday’s is facing the first strike over tips in the UK
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Polpo to close Bristol Spuntino
The Polpo group is to close its Spuntino restaurant in Bristol’s Cargo 2 development after just a year
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Zuaya to open debut restaurant in Kensington
Latin American and Mediterranean fusion restaurant Zuaya is due open its first site, in Kensington, London, later this year.
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NewsBrasserie Bar Co eyeing 10 hotel-based restaurants by 2020
Brasserie Bar Co intends to open up seven more hotel-based Brasserie Blanc restaurants by 2020 bringing the total number in the UK to ten, MCA has learned.