All Restaurants articles – Page 194
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News
Le Bistrot Pierre reveals Birmingham launch details
Le Bistrot Pierre has confirmed it will opening its fifteenth site in the heart of Birmingham’s historic canals this spring
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News
Absurd Bird confirms UK launch
Absurd Bird is expected to announce further openings in the UK over the coming months
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Analysis & Insight
Why size really does matter
With all eyes firmly set on 2016, Adam Hyman takes a look back at the past year to reflect on the return of big dining operations, the ongoing requirement for more staff in the sector, a need for transparency in the tipping debate and power being seized by cities outside London
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News
Des McDonald launching pan Asian concept in Birmingham
High-profile chef Des McDonald is launching a pan Asian themed restaurant on the 16th floor of the new Park Regis tower in Birmingham, M&C understands.
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Analysis & InsightSector lfls up 1.8% over festive period
Wet-led pubs and bars drove growth over the Christmas and New Year period with like-for-like sales up 1.8% across the Coffer Peach Business Tracker.
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News
Absurd Bird secures debut sites
Absurd Bird, the new concept from Splendid Restaurants, has secured its first two sites in London
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NewsLas Iguanas secures ex-Strada site
Las Iguanas is set to open a further flagship site in London, after securing a site in Bloomsbury
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News
Blackfoot site placed on the market
Blackfoot, the pork-led restaurant launched in London’s Exmouth Market, has been placed on the market
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NewsByron set for Wandsworth
Byron, the Hutton Collins-owned better burger concept, is set to further strengthen its London estate with an opening in Wandsworth
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NewsBusaba Eathai confirms Liverpool opening
Busaba Eathai has confirmed it will open its second site in the north west, in Liverpool, at the end of next month
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NewsFrankie & Benny’s makes best employers top 10
Frankie & Benny’s has been named in the top 10 of Bloomberg’s index of the British employers most favoured by their staff
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NewsLoungers introduces NLW early
Loungers has opted to introduce the National Living Wage early to all its employees regardless of age,
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News
Mud Crab founder leaves group, launches own site
Seasoned restaurant entrepreneur Ged Lynch has branched out on his own and sold his stake in pub and restaurant group Nose Ltd, M&C understands.
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NewsSmashburger secures UK debut site
Smashburger is to make its debut in the UK in Milton Keynes later this spring
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NewsPizzaExpress builds Delivered pipeline
PizzaExpress has begun to build a pipeline for its new standalone delivery format Delivered, with five sites already lined up for the concept
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News
Shoryu lines up Shoreditch opening
Shoryu Ramen is to further strengthen its presence in the capital with an opening in Shoreditch
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News
Forster swaps Bella for Wagamama
Lisa Forster is to step down as operations director of the 95-strong Bella Italia to join Wagamama as a regional director
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News
Hoxton Pony founder plans Dubai expansion
Hoxton Pony founder Gerry Calabrese has told M&C he plans to open two sites in Dubai this year.
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News
Danciger steps down from Wyevale
Jason Danciger has stepped down as food and beverage director at Wyevale Garden Centres (WGC)
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News
Carluccio’s reviews further growth opportunities
Carluccio’s is reviewing further growth opportunities to aid its next stage of development as it nears 100 sites in the UK.