All Restaurants articles – Page 139
-
News
Charterhouse eyes new direction for Coal
Charterhouse Leisure has taken Coal Grill & Bar group off the market, as it looks to introduce a new concept into the business
-
News
Iberica gears up for next stage of growth
Iberica is gearing up for its next stage of growth, which will include the search for new funding and a new site in Covent Garden
-
News
Steak ‘n Shake to make UK debut
Steak ’n Shake, the US premium burger concept, is to make its UK debut, in Chester
-
OpinionPerfect pitch
As we move into the final quarter of the year, there is a sense that operators across the sector are having to reassess the levels they have set on their respective “business graphic equalisers” to match the increasing headwinds. The majority are being faced with the questions of do you dial down investment on marketing and expansion whilst fading up funding on recruitment/training and maintenance capex?
-
News
James Martin Kitchen begins rollout
James Martin Kitchen has begun its expansion with the opening of its second site and secured a further two locations
-
News
Waney to launch new Mediterranean concept
Peter Waney, who with his brother Arjun, was behind the launch of Japanese brands Zuma and Roka, is set to open a new Mediterranean concept in London’s West End
-
OpinionCoco channels staff progress
Daniel Land and Jeremy Sanders, founders of Coco Di Mama, the Azzurri Group-backed quick-service Italian concept, talk to Mark Wingett about a transformational year
-
News
Jules Thin Crust to make UK debut
Jules Thin Crust, a US-based pizza concept, will make its debut in the UK later this month in London
-
News
Lussmanns secures fifth site; plans to strengthen senior team
Lussmanns, the Luke Johnson-backed fish & grill concept, has secured a site for its fifth restaurant – in the Hertfordshire town of Tring, MCA understands.
-
News
Bianco43 secures ex-ASK site
Bianco43, the Italian restaurant concept led by Fabrizio Margarita and Massimo Parodi, has secured its fifth site in the south east
-
News
Honest Burgers strengthens pipeline
Honest Burgers has further strengthened its openings pipeline in London and secured its first site outside the capital
-
News
Operators, including Coya, confirmed for Angel Court
Coya, the Peruvian restaurant, bar and member’s club concept, has confirmed it will open a site in the City at the Angel Court development
-
News
Barrafina named OFM Best Restaurant 2016
Sam and Eddie Hart’s Barrafina in Adelaide Street, London, was last night named best restaurant at the annual Observer Food Monthly Awards.
-
News
Piquet site secured by Fork & Blade
The site formerly housing Piquet, the Fitzrovia-based restaurant, has been secured by the Fork & Blade group
-
OpinionSingh looks to get a new tune out of Ed’s
The private owner of the 2 Sisters Food Group, one of the UK’s largest food producers, has revealed an appetite for the restaurant sector over the past few years, especially turnaround stories, but can he pull of the trick again with new acquisition Ed’s Easy Diner, a business that spent the last 18 months fighting declining sales?
-
NewsBoparan confirms Ed's Easy Diner deal
Boparan has confirmed the acquisition of 33 Ed’s Easy Diner sites, which have been added to the Giraffe business it acquired earlier this year
-
News
Giraffe owner set to swallow Ed’s
Boparan Ventures, which owns the Giraffe and Harry Ramsden’s restaurant chains, has struck an agreement to buy Ed’s through a pre-pack administration
-
News
Domino’s Q3 UK lfls up 3.9%
Domino’s Pizza Group saw UK like-for-like sales grow 3.9% in the 13 weeks to 25 September as total system sales in the country increased 10.5% to £220.9m.
-
News
Chip + Fish eyes international expansion
London based French Michelin Starred chef Pascal Aussignac wants to export his British fish and chip concept Chip + Fish to his homeland, MCA has learnt.