All Research articles – Page 89
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Analysis & Insight
Discount-driven traffic increases
The number of restaurant visits in the US prompted by a deal or discount increased in 2013 after declining in 2012, according to a new report by The NPD Group
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Analysis & Insight
Eating in trend helps increase in ready meal sales
Sales of ready meals in the UK topped the £2.3bn mark over the last 12 months, as consumers continued to trade down from eating out to dining in with premium ready meals, according to the latest research from market intelligence company IRI
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Analysis & Insight
Beer sales show record growth, despite decline in pubs
UK beer sales experienced the biggest quarter-on-quarter increase this century in Q3, with sales up 5.2% - although pub beer sales fell 1.2% across the three months
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Analysis & Insight
Consumers expect more hospitality and leisure on high streets
Almost one in seven (15%) UK consumers would like to see more restaurants, cafes, bars and pubs on high streets, according to new research that suggests in the future high streets will focus more on hospitality and leisure and less on retail
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Analysis & Insight
Big fall in critical distress in sector
Forty percent fewer bar and restaurant firms were deemed to be in “critical distress” in Q3 2013 compared to the same quarter last year, although increasing numbers face “significant problems”, new research shows
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Analysis & Insight
Domino’s most attractive brand for 18-24 year olds
Domino’s is the eating-out brand that matter most to 18-24 year olds, according to the Youth 100 compiled by research firm Voxburner
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Analysis & Insight
Consumer confidence and eating out spend on the rise
Consumer confidence about disposable income is at its highest since the third quarter of 2011 (-25% in Q3 2013 vs. -43% in Q3 2011); with net spend on eating out also on the rise, according to the latest Deloitte Consumer Tracker
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Analysis & Insight
Ageing population to redefine high streets, pubs and restaurants
Pubs and restaurants must adapt to meet the consumer demands of an ageing population, according to a new report from the Royal Institute of British Architects
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Analysis & Insight
Blanc research highlights mood swings
New research commissioned by Raymond Blanc’s Brasserie Blanc chain, with YouGov, has offered a glimpse into the reasons behind the gloomy faces of commuters every Monday morning
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Analysis & Insight
Eating out market 'a battleground'
The UK eating out industry now resembles a “battleground” as the pub sector in particular makes further inroads into food as it looks to generate £1bn in extra sales to counter declining drink volumes, according to a leading food service analyst
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Analysis & Insight
Average pub rent drops
The average annual pub rent for new leases in England and Wales dropped slightly to £24,368 per annum during the second quarter of 2013, according to the Royal Institution of Chartered Surveyors
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Analysis & Insight
World Cup qualification worth £50m to pubs
The England football team’s qualification for next summer’s World Cup could be worth £50m for the British pub trade, according to the British Beer & Pub Association
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Analysis & Insight
US diners are 'retrenching'
American consumers are “retrenching” on frequent restaurant usage, according to new research from Technomicinternational
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Analysis & Insight
Food: the 2020 vision
Consumers in 2020 will eat out more, have higher expectations and put more emphasis on ethical eating, according to predictions from food service executives included in a new report
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News
Free-of-tie publicans 'would invest more in pubs'
Licensees would invest more in their pubs, employ more staff and stock a wider selection of beers if they were offered a free-of-tie deal, according to a new survey
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News
Merton and Islington named best for food in London
Merton and Islington have been jointly named as London’s top Good Food Boroughs
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Analysis & Insight
Mojito still most popular cocktail
The Mojito has held on to its place as the nation’s favourite cocktail, but its grip is weakening as people experiment, according to a new survey that shows the number of pubs serving cocktails has increased by more than one third in a year
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News
Rent on new pub leases averages c£25k
The average annual pub rent for new leases in England and Wales was £25,187 per annum during the first quarter of 2013, according to the Royal Institution of Chartered Surveyors’ Pub Benchmarking Survey
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Analysis & Insight
Manchester named 'most vibrant' city centre
Manchester has been identified as having the most “vibrant” city centre in England and Wales, with Dagenham in Essex ranked the least vibrant
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Analysis & Insight
Good restaurants lift West End house prices
A good provision of quality restaurants can enhance residential property values in London’s West End by as much as 15-20%, while takeaways can have the opposite effect, according to new research from London estate agent Wetherell