All Research articles – Page 61
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Analysis & Insight
Mexican cuisine named family favourite
Mexican cuisine has been named the most popular choice for families dining at home followed by Moroccan and fiery American BBQ according to research by Future Thinking
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Analysis & Insight
Grocery prices increase
Prices for the UK’s most popular grocery products have risen for the first time in over six months
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News
Dining out adds 200 daily calories
Eating a takeaway or a meal in a restaurant adds an average of 200 calories to a person’s daily intake as well as more cholesterol, saturated fat and salt
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Analysis & Insight
Average shopping trip now takes four hours
An average shopping journey including browsing, researching, checking prices and purchasing now takes more than four hours
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Analysis & Insight
Two in five diners remain loyal to their favourite brands
More than a third (39%) of all diners in the UK say they are loyal to the restaurants and coffee shops they visit
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Analysis & Insight
Google to give expert help to Britain’s best high streets
Google is to send a taskforce of experts into hundreds of high street stores to help Britain’s businesses to grow
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Analysis & Insight
CEOs concerned about skills shortage
Chief executives are more concerned about the impact of a skills shortage on their business than at any point in the last six years
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Analysis & Insight
Consumers prefer shopping centre F&B
A third of people will visit a shopping centre solely to eat and drink according to CBRE’s latest food and beverage in shopping centres report
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News
UK continues to follow US with pork and ethnic foods trends
Healthy options, customisation and ethnic and spicy foods are the top menu trends set for UK growth to mirror the US
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Analysis & Insight
Drinks sales growth outstrips food again in May
For the second time in three months spend on drinking out grew faster than eating out in May, the latest Greene King tracker shows.
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Analysis & Insight
JDW top pub brand for consumer awareness
JD Wetherspoon is leading the pub market in terms of consumer awareness, consideration and usage, according to M&C Allegra Foodservice’s Q1 2015 Pub Brand Monitor.
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Analysis & Insight
Brits spend 21% of disposable income on leisure
UK consumers spend an average of £200 a month on leisure, amounting to £8.3bn collectively, new research has shown.
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Analysis & Insight
Retail footfall decreased again in May
High streets and shopping centres across the UK saw a second fall in footfall in a month, dropping 1% year-on-year for May.
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Analysis & Insight
Fall in number of young people combining work and study
The number of students seeking to work while they study has fallen 15% since 1997, according to a new report called ‘The death of the Saturday job’.
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Analysis & Insight
Family mealtimes in decline
Far fewer families sit down together for meals with 19% of Brits admitting to not eating with family during an average week, according to a study from Table Table – the Whitbread restaurant
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Analysis & Insight
Premium cask ale growth outstrips wider beer market
The latest figures from Cask Matters has shown premium ales showing the strongest growth, as the sector continues to outperform the overall beer market.
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Analysis & Insight
Diners remain reluctant to ‘trade up’
The latest pricing analysis conducted by M&C Allegra Foodservice has highlighted an ongoing reluctance by consumers to trade up
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Analysis & Insight
Customers choose heritage over craft in premium beer sector
Customers rate the heritage of a beer brand more highly than its craft credentials when deciding what is a premium product, according to the latest research from Mintel.
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Analysis & Insight
Third of customers using smartphone to research eating out
Consumer research by Google has shown that 28% of customers use their smartphone to research a venue before eating out.
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Analysis & Insight
Britons eat 36 meals out they're unhappy with a year
The average Briton eats 36 meals out that they’re unhappy with a year, while 40% of consumers wouldn’t complain if their food tasted bad, according to a new survey commissioned by Subway, as part of its ‘Stay Picky’ campaign.