All Pubs articles – Page 31
-
NewsUrban Pubs & Bars lines up second Wells St Pizza site
Urban Pubs & Bars, the Nick Pring and Malcolm Heap-led group, has lined up a second site for its Well Street Pizza concept.
-
NewsVaulkhard Group secures The Diamond Inn
Northeast operator Vaulkhard Group has secured The Diamond Inn pub and hotel in Ponteland, Newcastle Upon Tyne.
-
NewsTimothy Taylor abandons managed house expansion
Timothy Taylor chief executive Tim Dewey has told MCA that the group is abandoning growth plans for its managed house division but is still on the lookout for tenanted pub acquisitions.
-
NewsS.I Leisure looking to double estate to 10 next year
Southern-based multiple operator S.I Leisure is looking to double its estate to 10 pubs by the end of next year.
-
NewsAntic brings 11 sites to market
Antic London and Downing LLP have brought a package of 11 pubs, out of a total estate of 48, to the market through Fleurets.
-
NewsRarebreed launching third site in Reading
Rarebreed Dining, the Havisham Group-backed gastropub operator, is to launch a third site, The Corn Stores, in Reading.
-
NewsSt Austell eyes growth through “conscious innovation”
St Austell retail director Steve Worrall has told MCA that the family brewer is keen to ramp up its acquisition strategy in 2019 as it seeks to fill in the gaps between its Cornwall/Devon heartland and its investments around Bath.
-
NewsThornbridge & Co confirm York opening
Thornbridge and Pivovar have confirmed that the second site for their joint venture will open in York in December.
-
Opinion
Craic-ing the market
The Irish pub is a global brand but over the past decade the segment appears to have fallen out of step with fashions. This appears to be changing as a new generation of operators give their twist to the classic Irish pub model. Jo Bruce reports
-
NewsBig Smoke Pub Co to open third site
Big Smoke Pub Co is to open its third pub later this month, The Flintgate Ale & Cider House in Weybridge, Surrey.
-
NewsMarston’s eyes further deals in wet-led community segment
Marston’s chief executive Ralph Findlay has told MCA that he sees further opportunities to buy packages of wet-led community sites but that the company’s main focus is building pubs with lodges attached.
-
NewsCosy Club set for Gunwharf Quays
Loungers, the Nick Collins-led group, has further strengthened its openings pipeline for next year for its Cosy Club brand by securing a site in Portsmouth’s Gunwharf Quays scheme, MCA understands.
-
News
Marston’s acquires 15 Aprirose pubs
Marston’s has reached agreement to acquire 15 former Mitchell’s & Butlers’ pubs from Aprirose.
-
NewsBrewDog to launch bar franchise offer
BrewDog is to launch a bar franchise offer in the UK, as part of its BrewDog Blueprint of 30 initiatives to drive growth over the next decade.
-
NewsAmber Taverns secures first Scottish site
Amber Taverns, the wet-led community pub operator, has secured its first site in Scotland, MCA understands.
-
NewsStudy shows 92% of councils recognise value of late night sector
A study by the Local Government Unit and the Portman Group, which found that 92% of councils believe that the night time economy will play an important role in preventing the decline of the high street, has been welcomed.
-
NewsRed Oak Taverns secures £42m fund from OakNorth
Red Oak Taverns, operator of 161 pubs, has secured a £42m refinancing and acquisition package with OakNorth, MCA has learnt.
-
NewsEiG launches JV with Craft Union’s Standing
Ei Group’s latest managed investment partnership is with the one of the architects of its Craft Union model.
-
NewsBrighton Bier to open second pub
Brighton Bier, the craft brewery and pub operator, is opening a second pub in the city, MCA has learnt.
-
NewsBrasserie Bar Co promotes Ferrier to CCO
Brasserie Bar Co, the Mark Derry-led operator of Brasserie Blanc and White Brasserie Co., has promoted Richard Ferrier to the role of chief commercial officer, MCA understands.