All Pubs articles – Page 245
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Ribble Valley Inns expands pipeline
Ribble Valley Inns, food-led pub company owned by the Northcote Group, is opening its fifth pub in June and has signed a contract for a sixth site in Cheshire
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St Austell to double refurb spend
St Austell, the brewer and pub operator, is to invest £3.3m this year on refurbishments across its estate, up from £1.7m last year
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Joseph Holt agrees £20m refinancing deal
Joseph Holt is set to embark on an expansion drive focused on food-led sites, after agreeing a £20m refinancing deal with the Royal Bank of Scotland
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Downing set for further £20m fundraising
Downing LLP has closed its latest round of fundraising with a total of £18.6m raised and is set to launch a new fund soon which will target raising a further £20m
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Coffee#1 'could easily exceed 100 sites'
Coffee#1 has the potential to reach “way beyond” 100 sites as it nears the 50-site milestone by 2015, Scott Waddington, chief executive of brand owner SA Brain, has told M&C Report
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Pieminister to ramp up pubs presence
Pieminister, the pie shop brand, is to ramp up its presence in the pub sector with the launch of a full brand licence
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Bath Ales targets 25-strong estate
Bath Ales is planning to open three to four sites a year as it looks to reach an estate of c.25 sites by the end of 2018
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BrewDog looks to ramp up food offer with US expert
BrewDog, the fast-growing brewer and bar operator, has hired a US food expert to help ramp up its food offer
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Batemans names Publican of the Year
Batemans, the Lincolnshire-based brewer, has named a long-standing tenant as its Publican of the Year at its annual awards ceremony and lunch
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Arran Brewery bids for distillery
The Arran Brewery, the Scottish Brewer, is making a bid to buy the assets of the Bladnoch Distillery at Wigtown, Dumphries and Galloway, which has been placed in administration
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BII plans major changes
The British Institute of Innkeeping (BII) has revealed plans for major changes in 2014 including a brand relaunch, new benefits to members and a new constitution giving a “leaner and more responsive decision-making process”
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Brains FY EBITDA flat in 'difficult' year
SA Brain, the Cardiff-based brewer, pub and coffee shop operator, has reported flat EBITDA of £11.8m in the year to 30 September 2013 and said it expects trading to remain “difficult” in 2014
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Collyer reiterates Hold for JDW
Leading analyst Geof Collyer has reiterated his Hold recommendation for JD Wetherspoon following its Q3 results, despite sales being slightly ahead for the managed operator
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CAMRA calls for protection for London’s pubs
The Greater London Region of the Campaign for Real Ale (CAMRA) is calling for increased planning protection for pubs to slow the rate of London pub closures
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BBPA and Government to launch pro-pub website
The British Beer & Pub Association (BBPA) and pubs minister Brandon Lewis are set to join forces next week to launch a website for the Pubs are GREAT campaign
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Enterprise set to trial first managed site
Enterprise Inns is set to make its first move into the managed pub sector, with the conversion of its St James Tavern site in London’s Bermondsey
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TCG reveals Henry's summer menu details
TCG, the managed operator, is to launch a new summer menu at its Henry’s Café Bar brand this month, featuring new dishes based on seasonal produce, lighter ingredients such as chicken and seafood, and on-trend items including feta and haloumi cheese, quinoa and sweet potato
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Punch hosts World Cup workshops
Punch Taverns is inviting its Partners to join one of 47 workshops across the UK to ensure its licensees get the most out of the World Cup
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Stonegate invests in Classic Inns estate
Stonegate has invested £175,000 renovating the Tiller Pin in Leamington Spa to reopen as the Waterside Inn, with a new food and drink menu
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Sharp’s teams up with Outlaw for first pub
Michelin-starred chef Nathan Outlaw and Sharp’s Brewery have teamed up to take over the Mariners pub in Rock, Cornwall, which becomes brewery’s first public house