All Pubs articles – Page 105
-
NewsMarston's food-led pubs grow lfls during Euro 2016
Marston’s has reported positive sales growth across all divisions for the 42 weeks to 23 July.
-
NewsGreene King plans Beer & Meat concept expansion
Greene King plans to rollout out a new concept called Beer & Meat across selected sites in its Locals division
-
NewsDeliveroo partners with M&S for alcohol delivery
Deliveroo sees alcohol sales becoming a “significant” part of its business as it continues to expand its partnerships with pubs and retailers, MCA has learnt.
-
News
Flat Cap Hotels crowdfunds for £250k
Flat Cap Hotels – the fledgling north west-based pub and hotel operator – has launched a £250,000 crowdfunding campaign to boost its expansion plans.
-
News
Star launches specialist food workshops
Star Pubs & Bars is launching a series of specialist food workshops for its licensees with the aim of directly addressing the shortage of skilled kitchen staff across the pub sector.
-
News
Hydes lfls up 5.8% in Q1
Hydes Brewery has reported a 5.8% increase in like-for-likes sales in the first quarter of its financial year with turnover up 25%, MCA understands.
-
News
Hall & Woodhouse strengthens board
Hall & Woodhouse has strengthened its board with the appointment of Dean Livesey as director of HR and learning & development.
-
News
True North unveils pipeline
True North Brew Co., the pub operator formerly known as Forum Café Bars, is to open a raft of new Sheffield-based venues over the next 12 months, MCA has learnt.
-
News
Five minutes with….. Giles Fry, Snug Bars
This week, MCA takes five minutes with Giles Fry, co-founder of Snug Bars. He talks about strengthening his head office team, why he’s not daunted by Brexit and why he wishes he’d thought of Pokemon Go
-
News
St Austell given Investor in People award
St Austell Brewery has achieved an Investors in People (IIP) Gold standard award.
-
News
Gorgeous Pubs eyes five-strong estate
Rob Laub, the co-founder of Gorgeous Pubs, has told MCA he is aiming to build a five-strong estate of London pubs following the acquisition of the Bull in Highgate.
-
News
Oak Taverns plans street food market concept
Oak Taverns is looking to develop a new street food model which will be developed in a new site and rolled out to a selection of existing sites as well as new venues.
-
News
G1 acquires Speratus pair
G1 Group, the Scotland-based leisure group, has acquired two of the six-strong package of sites placed on the market by the Speratus Group earlier this year.
-
News
‘Family brewer’ Tiny Rebel seeks national rollout for Urban Tap
Brad Cummings, the co-founder of Welsh brewer and pub operator Tiny Rebel, has told MCA the launch of its new brewery will allow it to concentrate on greater national and international expansion.
-
News
ETI appoints Bermondsey ops director and eyes new areas
Enterprise Inns has appointed Richard Woodward as the new operations director for its fledgling managed vehicle, Bermondsey Pub Company as it continues its rollout into new areas.
-
News
Pubs code comes into force
The pubs code will come into force today – almost two months after the deadline the Government set for itself.
-
NewsFuller’s reports on ‘solid start’ to FY
Fuller’s has reported “a solid start” to its financial year, with like-for-like sales in its managed division up 2.1% in the 16 weeks to 16 July but like-for-like profit in its tenanted arm falling 2%.
-
News
BrewDog reveals target sites for new bars
Scottish brewer and pub operator BrewDog has updated its list of target locations for new bars and relaunched its Bar Hunt initiative, which offers a £1,000 finders’ fee to anyone who helps them find a site.
-
News
Revolution grows FY lfls 2.3%, updates pipeline
Revolution Bars Group has said like-for-like sales grew 2.3% in the year to 30 June 2016.
-
News
Wadworth to make London debut
Wadworth, the Wiltshire-based brewer and pub operator, is to make its debut in London, after securing a site in Fulham