Family brewers: ‘They have longevity and resilience in their DNA’

PubConf_144

Family brewers’ ability to adapt, and their position in local communities, has held them in good stead during the pandemic, and will aid their recovery, according to Emma McClarkin, chief executive, British Beer & Pub Association (BBPA).

 

THIS ARTICLE IS ONLY AVAILABLE TO SUBCRIBERS

Already have an account? SIGN IN HERE

Gated access promo

Create your free MCA account to get instant access to this article.

Learn more about MCA here

Alternatively SUBSCRIBE for unrestricted access to all content. Contact us for more information