All Prezzo articles – Page 25
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Opinion
New brands served with relish
The upmarket burger restaurant segment is going through a fresh ‘second wave’ of activity, but how will it compare to the first, asks Mel Flaherty.The downturn-defying number of new restaurant openings has been reported with wonder by the press, but even more eye-widening is the proportion of these dedicated to ...
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News
Food-on-the-go driving eating-out market
Quality food-on-the-go has become the key growth area in the UK’s eating out market with concepts consistently emerging in transport hubs and shopping centres as well as high streets locations, as consumers increasingly eat when they want, where they want, according to leading foodservice consultancy HorizonsThe group’s the latest Ones ...
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News
“Pasty tax” u-turn offers hope
The Government’s decision to abandon its controversial ‘pasty tax’ offers some hope for the wider industry of securing tax breaks because it shows ministers will listen to the strength of public opinion, Shepherd Neame chief executive Jonathan Neame has told M&C Report.The Budget in March said VAT would be charged ...