All People articles – Page 94
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News
Five minutes with… David Grant, Moorhouse’s
This week M&C takes five minutes to talk to David Grant, managing director of Moorhouse’s Brewery, about plans for growth, the threat from ‘illegal brewers’ and why he’d like to get into coffee.
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News
Tortilla to make Scotland debut
Tortilla, the Quilvest-backed, fast-casual concept, will make its debut in Scotland early next year,
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Fuller’s head of food: only education can solve chef shortage
British schools and colleges are not doing enough to teach children what it takes to work in the hospitality industry, according to Paul Dickinson, head of food at Fuller’s
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Young swaps Travelodge for Stonegate
Stonegate Pub Company has appointed Matthew Young, formerly of Travelodge, as its new IT director
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News
Basing leaves Elegant Hotels board
Nick Basing has left the board of Elegant Hotels – the operator of five upscale outlets in Barbados.
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Five minutes with… Charlie Gilkes, Inception Group
This week, M&C takes five minutes with Charlie Gilkes, co-founder of Inception Group, about how Byron creates a buzz, his fears over diminishing property targets in the capital and his dream of running a hotel
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News
Carluccio’s head of recruitment moves to Ivy Collection
Marcus Weedon, who has been the senior recruitment manager at Carluccio’s for the past six years, is leaving to take up the same role with the Ivy Collection, M&C understands.
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M&B completes Orchid integration, de Polo joins Enterprise
M&B has completed the integration of the 173-strong Orchid estate it acquired for £266m last June and said that following this Steve de Polo has decided to leave the company to join Enterprise Inns.
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Michael Wignall joins Gidleigh Park
Michelin-starred Michael Wignall has joined Gidleigh Park as the new executive head chef, replacing the outgoing Michael Caines
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Rosa’s strengthens team and pipeline
Rosa’s has strengthened its operational team as its lines up a seventh site in the capital and looks to generate further investment,
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Derkach becomes EAT chair
John Derkach, the former chief executive of Tragus Group, has become chairman of EAT, the Lyceum Capital-backed food to go chain
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Leon appoints brand director
Naturally fast food chain Leon has appointed its first brand and marketing director as it ramps up its expansion plans
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News
BHA launches Japanese chef competition
The British Hospitality Association is teaming up with All Nippon Airways (AHA) to find seven chefs to visit Japan on a culinary tour
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Analysis & Insight
A Rouge signal of intent
Dominic Walsh admires the speed with which Steve Richards is turning around the fortunes of CDG, the former Tragus Group, and its one-time drifting brand Café Rouge
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Five minutes with... Andy Aldrich: Viva Brazil
This week M&C takes five minutes to talk to Andy Aldrich from Viva Brazil about soppy adverts and the challenge of finding great staff
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News
SSP appoints concept development director
SSP, the travel concessions operator, has appointed Simon Ward-Nicholson, to the role of concept development director
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Employers should engage with younger children for career choices
Entrepreneur Theo Paphitis has said businesses should engage with young people while still at school to help make career choices
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News
Smurthwaite swaps Ed’s for Richoux
Peter Smurthwaite has been appointed senior operations manager at Richoux Group.
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Analysis & Insight
Sector snapshot: The employment crisis
La Tasca chief executive Simon Wilkinson says we have a a collective responsibility to look after the industry’s number one asset, not property but people
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News
Passey joins Punch
Ed Passey, who stepped down as group operations director of Red Hot World Buffet (RHWB), earlier this year, has joined Punch Taverns