All Operators articles – Page 67
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News
Crussh partners with Sodexo
Crussh, the healthy food and juice chain, has signed a franchise deal with the world’s largest services company Sodexo, with a commitment to open at least 35 new sites over the next five years, across the UK and Ireland.
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Chipotle, Zing Zing, Hungry Donkey join Editions Battersea
Chipotle, the Mexican grill chain, has launched a site at Deliveroo’s new Editions kitchens in Battersea, MCA has learnt.
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Hollywood Bowl reports 4% FY LFL growth
Hollywood Bowl has reported like for like revenue growth of 4% for the six months ended 31 March 2018.
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Chozen Noodle eyes further Co-op opportunities
CP Foods, the owner of the Chozen Noodle and Chow Asian Kitchen, is eyeing further in-store opportunities with Co-op after launching two franchises with the group.
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Ladies of Restaurants to debate ‘mean girls’
Ladies of Restaurants, the networking group, has finalised the panel for its next In Conversation event at Our/London vodka distillery on Wednesday 30 May.
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BurgerFi blames 'pretty bad' conditions in London for closures
BurgerFi global ambassador Steve Lieber has blamed soaring operating costs in London for the closure of the brand’s two UK sites.
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SSP appoints UK MD
SSP has appointed a former Poundland executive as managing director for its UK operation, MCA understands.
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Final call for UKH ops managers awards
UKHospitality has urged the sector to make its nominations for the annual ops managers awards before the deadline of 20 June.
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News
Deliveroo launches £5m fund
Deliveroo has launched a £5m innovation fund to back new delivery-only brands.
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Analysis & Insight
The cost of responsible retailing
Sustainability credentials are rapidly moving from being a defining feature of a brand to a basic expectation of the consumer. As operators increasingly seek to incorporate responsible policies into their business models, Georgi Gyton looks at what impact this is having on the bottom line.
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News
Gold Brands plans UK launch for Chesanyama
Gold Brands Investments, the South Africa-based hospitality group, is looking to launch its BBQ restaurant concept Chesanyama
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Analysis & Insight
Research highlights impact of rents and rates on operators
Rocketing rents and rates are “unmanageable” for 84% of London restaurateurs, a survey has revealed.
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News
Johnson: CVAs yet to impact wider market
Patisserie Holdings chairman Luke Johnson believes the recent flurry of CVAs and unit vacancies have yet to impact the wider market, but predicted “the odd bargain” over the next 12-24 months.
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News
Brilliant Corners to launch Hackney Wick venue
Brilliant Corners, the Dalston sushi restaurant, cocktail bar and music venue, are opening a new venue Giant Steps in Hackney Wick.
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Breeden to launch bingo concept
Hijingo!, a bingo concept developed by Adam Breeden, founder of Social Entertainment Ventures, is to launch in the UK
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Deliveroo to reward staff with share pot
Deliveroo, the food delivery service, is to hand staff a £10m share pot in a move towards an eventual public listing
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News
Wokit to add to London estate
Wokit is to open a third site in London, as it explores further growth opportunities in the capital
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Merchant Gourmet eyes further Waitrose counters
Merchant Gourmet, the retail brand from Leathams, is hoping to explore further opportunities with Waitrose after launching a Grain & Graze counter at the supermarket’s Salisbury branch.
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News
Home House to launch new members club
The team behind private members club Home House are launching a new club Home Grown in Great Cumberland Place.
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News
Taco Bell eyes Gateshead site
Taco Bell has submitted plans for its first restaurant in North East England, on the site of the former Frankie and Benny’s in Gateshead.