All Operators articles – Page 135
-
News
Portobello Road Gin to open multi-use venue
Portobello Road Gin is to open a multi-million pound distillery, featuring a bar and restaurant and guest rooms.
-
News
Cairn Group secures £101m refinancing
North East bar and hotel operator Cairn Group has completed a £101m refinancing deal with HSBC.
-
News
Institute of Light to open permanent site in Hackney
A new concept, taking in a restaurant, bar, coffee shop, record and book store and cinema, will launch in Hackney next month.
-
Opinion
Big Apple targets small details
Sector leaders took the opportunity to visit New York with MCA and Restaurant to see what’s hot in Manhattan and Brooklyn. Mark Wingett reports
-
News
Cineworld retail revenue up 11.1%
Cineworld has reported retail revenue in the 19 weeks to 12 May up 11.1% in the UK & Ireland.
-
Analysis & Insight
Sector lfls down 0.8% in April
Britain’s eating and drinking-out market continued to slow-down in April, with collective like-for-like sales across managed pub and restaurant groups down 0.8%
-
News
Hospitality managers lean towards remaining in the EU
Managers in the hospitality industry are leaning towards remaining in the EU for business reasons
-
News
Novus venues chosen for London Wine Week
Three Novus Leisure venues have been chosen as part of the 133 sites taking part in London Wine Week.
-
News
All Star Lanes set for next stage of growth in regions
Christian Rose, the managing director of All Star Lanes, has told MCA the group’s next two sites are likely to be outside of London.
-
News
Fourth & HospitalityGEM unite to deliver insight ‘holy grail’
Fourth and HospitalityGEM have announced a new business intelligence partnership
-
News
StreetDots launch Scotland’s first independent food hub
StreetDots, the pop-up food venture, will launch Scotland’s first independent food hub in Buchanan Galleries
-
News
Curzon enters JV with Avignon Capital
Avignon Capital has announced it has entered into a joint venture with Curzon Cinemas to fund the next stage of the upmarket chain’s expansion in the UK
-
Analysis & Insight
Taking the pulse of the sector
As someone who lives at the coalface of transactional activity in the restaurant sector, MCA asks Olswang’s David Roberts for his insights on the sector at this time
-
NewsDeliveroo launches new pop-up kitchen concept
Deliveroo has launched a new pop-up kitchen concept RooBox, an off-site delivery kitchen initiative that will bring operators to areas with low restaurant supply
-
News
Bounce re-branded for US launch
Adam Breeden has revealed a re-brand of his ping pong bar and restaurant concept Bounce for the US market, ahead of its launch in Chicago in June after a £4.7m.
-
News
Sector figures join campaign urging Britain to stay in Europe
The founders of Café Rouge, YO! Sushi and Deliveroo have signed an open letter urging Britain to remain in the European Union
-
News
Operators in ‘significant’ financial distress from NLW implementation
Almost 20,000 restaurants, bars and hotels that have been forced to implement the National Living Wage (NLW) are in ‘significant’ financial distress
-
Analysis & Insight
Pub and restaurants see sales growth slowing down
Britain’s managed pub and restaurant operators are experiencing a sales slowdown at the start of 2016
-
Analysis & Insight
A third of restaurant goers attracted by craft beer
One in three people would visit restaurants more often if they served a range of British craft beer
-
News
Coaching Inn Group sees 40% uptake for staff deal
The Coaching Inn Group has reported a 40% uptake for its staff incentive allowing employees to stay at a sister property for £1.