All Nando's articles – Page 22
-
News
DCL strengthens property team
Leisure property specialists Davis Coffer Lyons (DCL) has grown its consultancy team with the appointment of Charlotte Christiansen as associate director
-
News
Nando’s seeks international sales director
Nando’s is looking to ramp up its retail sales overseas with the appointment of an international sales development director
-
Analysis & Insight
Chalk it up to youth experience
The social media phenomenon Snapchat is breaking ground in the US but operators in the UK appear to be slow at latching on to using what is a vital tool for 16 to 24-year-olds. Luke Mitchell explains why businesses this side of the Atlantic would be well advised to jump on board
-
NewsSvenson: MOD could grow to “hundreds of stores” in the UK
Scott Svenson, co-founder of MOD Pizza, has said that there is an opportunity for the brand to grow to “hundreds of stores” in the UK
-
NewsLeon appoints director of people
Healthy fast-food restaurant chain Leon has appointed its first director of people to preserve company culture as the group expands
-
Analysis & InsightSector brands make top 100 customer experience list
A number of leading sector operators have been included in this year’s best brands for customer experience list collated by KPMG Nunwood
-
News
Preto eyes further growth, launches new concept
Rodizio Preto, the London-based Brazilian steakhouse operator, has lined up two regional sites as it looks to become a nationwide brand
-
NewsPizzaExpress to trial chicken concept
PizzaExpress, the Hony Capital-backed chain, is set to trial a chicken concept called Reys
-
Analysis & Insight
Flexitarianism driving vegetarian new dish growth
Vegetarian dishes now account for 31% of new items added to menus across all courses – up from 18% last year, according to the latest research from M&C Allegra Foodservice.
-
Analysis & InsightChains increasingly adopting street food staples
Burgers continue to dominate British menus but street food inspired dishes are increasingly being offered by high street operators, the latest research from Horizons shows.
-
News
Casual dining chains boost ailing UK high streets
The rise in casual dining chains, particularly outside of London, provides a new reason to be positive about UK retail property
-
Analysis & InsightEmployees rank Greggs as best employer
Bakery chain Greggs came top of an online poll of the best high street eateries to work for, according to feedback from its employees that put McDonald’s at the bottom
-
Analysis & Insight
Nando’s leads in social media stakes
Nando’s has come out on top in the eating-out sector when it comes to social media,according to a snapshot of by consultancy VON Marketing
-
NewsLas Iguanas co-founder to launch new concept with Levi Roots
Eren Ali, the co-founder of Las Iguanas, is to launch a new restaurant venture with Levi Roots, creator of Reggae Reggae Sauce
-
News
Spur unveils details of first small format site
RBW, the new high street concept from Spur Steak & Grill restaurants, has launched its first site in Corby, Northants at a new cinema development
-
Analysis & InsightTwo in five diners remain loyal to their favourite brands
More than a third (39%) of all diners in the UK say they are loyal to the restaurants and coffee shops they visit
-
NewsCabana closes in on fundraising total
Cabana is close to securing £5m of new funding as it confirmed it had secured its next site in London’s Brixton
-
Analysis & InsightThe hopes and fears facing our industry
As we stand at the midpoint of 2015, it now seems timely to reflect on the ‘Hopes and Fears’ facing our industry and what we might expect to see in the latter half of the year, writes Stephen Evans, development director at Gourmet Burger Kitchen
-
NewsPrezzo begins search for CEO Kaye’s successor
Prezzo, which was taken private by TPG Capital earlier this year, has started the search for a new chief executive
-
News
Silverburn £20m leisure extension opened
Hammerson has today officially opened its new £20m leisure extension at Silverburn in Glasgow