All Nando's articles
-
NewsNando’s launches full hospitality career pathway
The restaurant chain has launched a Level 5 apprenticeship in England and expanded its programme to Scotland for the first time
-
NewsNando’s launches School Leavers campaign for second year
The 15-month syllabus includes training on customer service, team leadership and personal development, while providing opportunities to learn alongside Nando’s experienced team members in-restaurant
-
NewsOpenings of the week
MCA rounds up the week’s biggest openings stories, including McMullen’s, Six by Nico, Heartwood Collection and Comptoir Libanais
-
NewsNando’s UK&I appoints Mark Standish as CEO
Standish takes over from group CEO Rob Papps, who had been leading the UK&I business on an interim basis
-
NewsOpenings of the week
MCA rounds up the week’s biggest openings stories, including Nando’s, Bunsik, Sticks ‘n’ Sushi, Amorino, and more
-
News‘Cheeky’ Nando’s increases some prices by up to almost third
The chicken chain has increased its prices to the point where many no longer see the family favourite as an affordable option, The Mirror reports
-
NewsNando’s continues strong sales momentum
The peri-peri chicken concept has seen “continued steady recovery” with revenue for the UK & Ireland hitting £976.5m in the period ending February 2023, compared to £819.2m in 2022
-
NewsNando’s seeks new CEO
Group CEO Rob Papps is currently leading the UK&I business on an interim basis, as the peri-peri chicken chain reports a return to opreating profit
-
NewsFrom Pizza Express to Nando’s: how restaurants are buying your loyalty
Dining chains have swapped discounts for loyalty schemes to reward regulars, while digesting their data, The Sunday Times reports
-
NewsOpenings of the week
MCA rounds up this week’s biggest openings stories, including Young’s Pubs, Lucky Voice, Nando’s, Dishoom and more
-
NewsOpenings of the week
MCA rounds up this week’s biggest openings stories, including Wingstop, Cosy Club, Oakberry, Six By Nico and more
-
NewsNando’s celebrates 10 years of No Chuckin’ Our Chicken
Since its inception, the food donation programme has seen 4.3 million meals donated to charities and community groups
-
NewsNando’s launches apprenticeship scheme at 200 restaurants
Aimed at for school leavers and young people over 16, it covers customer service, team leadership and personal development
-
NewsOpenings of the week
MCA rounds up this week’s biggest openings stories, featuring Brightside, Bancone, Proud Mary and more
-
InterviewsJane O’Riordan: ‘I’m always pushing for innovation’
MCA’s Retailers’ Retailer of the Year discusses her career to date, her passion for the three businesses she chairs and her wish for the sector to see beyond its short-term crises
-
NewsNando’s rolls out new energy recycling system
The system, which has has been rolled out to 14 stores, filters and recycles heat produced by cooking
-
NewsNando’s joins forces with FareShare on employability scheme
The partnership will connect jobseekers with employment opportunities across Nando’s restaurants throughout the UK and Ireland.
-
InterviewsJane O’Riordan: ‘Being people centric is critical’
People are a business’ most precious asset and must be looked after, particularly in today’s tough labour market, the chair of Turtle Bay, Red Engine and Caravan tells MCA.
-
OpinionPeter Martin: How Nando’s is keeping its cool
Incorporating TV advertising into its promotional mix, Nando’s has also shown it is not afraid to try something new (or even old) to stir things up, Peter Martin writes
-
NewsNando’s launches new creative marketing campaign
This Must Be The Place forms part of a national brand marketing campaign which looks to celebrate the uniqueness of the Nando’s experience.