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All MeatLiquor articles
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NewsMeatLiquor acquires Covent Garden site
Meatailer Ltd has acquired the lease of former Asian fusion restaurant Circus, in Covent Garden, marking a return to the area for the burger restaurant business.
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NewsMeatLiquor to expand through Sessions’ kitchens
Sessions will launch the burger brand for delivery in London locations later this month, with the ambition to bring MeatLiquor to neighbourhoods across the UK by the end of the year.
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NewsMEATliquor closes Boxpark Croydon restaurant
The restaurant group has exited the shipping container venue, which launched next door to East Croydon station in 2016.
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NewsJust Eat adds London restaurants to platform
MeatLiquor, Sticks ‘n’ Sushi and Gail’s are now available on the food delivery app’s platform in the capital
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NewsMEATliquor announces closure of Clapham site
The burger concept has closed its restaurant in London’s Clapham Old Town but is due to open another two restaurants in London this year
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NewsRestaurant businesses form buying group
MeatLiquor and The Real Greek are among several operators that have formed an unofficial buying group in order to tackle to the rising price of ingredients such as chicken.
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NewsMEATliquor prepares to open two new sites
MD Scott Collins told MCA both sites will be in London and are slated to open within the next six months
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InterviewsScott Collins: ‘We are chomping at the bit to reopen’
Meatliquour has used lockdown to streamline its operations and make its offer stronger than ever before, according to managing director Scott Collins.
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NewsMeatliquor to launch drive thru pop-up
Burger brand Meatliquor is to open a temporary drive thru restaurant next month in North Finchley.
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InterviewsMeatliquor co-founder Scott Collins: ‘We’ll pick up stronger than we left off”
In February, Meatliquor was set for a record 2020. Eight months into the financial year, sales across the burger concept’s eleven sites were already higher than in any other, and with four months to go it was set to see unprecedented year-on-year revenues. “It was going to be a boom year,” co-founder Scott Collins tells MCA. “But that was all wiped out.” Describing the implementation of tier 2 across the capital as its “tipping point” for the drop-off in dine-in, the business nevertheless continued to remain viable through its delivery, click and collect and new meal kit offer via at-home food delivery company Great Food 2U. And given the opportunity for a pause in its everyday operations, Collins explains that its priority in lockdown was twofold – to reopen, and to improve.
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NewsMeatliquor to open in Bloomsbury
Burger concept Meatliquor is set to open a restaurant in the former Las Iguanas site in London’s Bloomsbury later this month. Just weeks after the now 10-strong restaurant group permanently closed its Kings Cross site, it has announced the new restaurant will open in the district’s Brunswick Centre in two weeks’ time. Initially opening for takeaway-only, when restrictions are lifted the site will have 110 ‘covid-safe’ covers inside, as well as additional outdoor seating on a heated terrace.
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NewsMeatliquor closes Kings Cross
Burger concept Meatliquor has announced it will be permanently closing its Kings Cross site as the country enters a second lockdown this week.
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NewsMEATliquor takes over Walkabout kitchen
MEATliquor, the Scott Collins-led group, has taken over the kitchen of the Walkabout in Brighton during the football World Cup.
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News
MEATliquor to open in Queens bowling alley
MEATliquor will opens its twelfth site at Queens skate and bowl leisure venue in Queensway London in May.
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NewsMEATLiquor launching delivery-only kitchen in Canary Wharf
MEATLiquor is launching a delivery-only kitchen in Canary Wharf in partnership with Deliveroo, MCA has learnt.