All La Tasca articles – Page 11
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News
Pesto strengthens pipeline
Pesto, the north west-based pub and restaurant chain, led by La Tasca founder Neil Gatt, is understood to have lined up a further two openings before the end of the year
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Analysis & Insight
Unlocking trapped value
Deep within many businesses lies the overlooked and unexploited potential to add new revenue streams , says David Roberts, head of international law firm Olswang’s market-leading leisure practice
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News
Operators collect employer award nominations
YO! Sushi, Salt Yard Group, Peach Pub Company and Young’s are amongst the companies shortlisted for the Caterer.com’s Best Employers in Hospitality Awards 2013
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News
Kornicis puts Kamique on the market
Kornicis has placed its Kamique site in London’s Covent Garden on the market, just six months after it acquired the unit from La Tasca
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OpinionPlenty of gain with Spain
Simon Wilkinson, chief executive of La Tasca, on Spanish food’s rising popularity in the UK, the importance of strong relationships, and why we need to big up the hospitality industry, plus what the future holds for the chain
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NewsLa Tasca closes in on new funding
A financial restructure of La Tasca is set to be announced in the coming weeks, which will enable the business to undergo a period of investment in the current estate and in acquisitions
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News
Wagamama secures La Tasca site
Wagamama will open its third site in Bristol after securing the La Tasca unit in the city’s Cabot Circus shopping centre
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News
La Tasca eyes retail launch
La Tasca is to enter the retail market with a number of food extensions
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News
Pesto secures North Yorks site
Pesto, the north west-based pub and restaurant chain, led by La Tasca founder Neil Gatt has secured its first site in North Yorkshire
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Weekend Press
Weekend press round-up, 1-2 June
Weekend Press 1-2 JuneFinancial results and company news Pub reform newswill cut tax revenuesPub companies will convert to tax-efficient trusts if Government reforms go ahead, in a move that will deprive the Treasury of tens of millions of pounds in revenue.Enterprise Inns, Britain’s biggest pub company, is planning to become ...
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News
Tinseltown expansion continues
Tinseltown, the American diner and milkshake bar chain, is eyeing further growth in the capital
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News
La Tasca completes turnaround
La Tasca, the casual dining group, has announced it has completed a turnaround of the business.
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News
Most chains have good hygiene standards
Major high street restaurant and retail chains generally have good food hygiene standards, although La Tasca and Little Chef were found to have had low ratings in more than 10% of outlets, a survey from Which? shows.
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Diary
Diary: Cote, JDW, La Tasca, TGI’s
This week’s Diary includes all eyes on Cote, celebrations at La Tasca, admiration for JDW, and Nando’s on Luis Suarez.Another Cote hangerWith the deals for D&D London and Drake & Morgan going through, all eyes, if they weren’t already, have again turned to the sales process for Cote. Diary believes ...
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Opinion
Life cycle of a restaurant concept
From a humble start-up to a major global chain, the restaurant business has…