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All Kout Food Group articles
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NewsKout confirms Little Chef sale to Euro Garages
Kout Food Group has confirmed the sale of its Little Chef portfolio to Euro Garages.
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Kout confirms Little Chef talks
Kout Food Group has confirmed it is in talks with more than one corporation looking to take on the Little Chef.
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Dungey steps down from Kout
Kris Dungey has stepped down as chief operating officer/head of the Kout Food Group UK, after just over a year in the role
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NewsLittle Chef to open first site since Kout acquisition
Little Chef is gearing up to launch its first restaurant since it was taken over by Kout Food Group in 2013, MCA has learnt.
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Steakout expands, adds dessert bar brand
Steakout, the London-based halal steak restaurant chain, has grown to six sites with an opening in Leicester and has another lined up for Slough, M&C Report has learnt
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NewsKout in Subway tie-in
Kout Food Group (KFG) is believed to have signed a deal with Subway, which will see the sandwich brand open up a number of units at roadside locations next to or inside Little Chefs
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NewsKout acquires further Costa franchisee
Kout Food Group (KFG), the Kuwaiti-based foodservice firm, has acquired its second Costa Coffee franchisee, Coffee Snobs, for c£5.2m
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NewsKout appoints ops director
Kout Food Group, the Kuwaiti owner of Little Chef, has appointed former Krispy Kreme operations manager John Moore to the role of operations director, M&C Report has learnt
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NewsKout Group appoints new head of UK operations
Kout Food Group, which owns Little Chef, has appointed Remco Veeren, formerly of Paul UK, as its new head of operations for the UK
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Steakout eyes franchise expansion
Steakout, the three-strong London-based halal steak chain, has announced plans to expand across the UK under franchise
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NewsKout enters coffee market
Kout Food Group (KFG), the Kuwaiti-based foodservice firm, which recently acquired Little Chef, has announced the acquisition of award-winning Costa Coffee franchisee South West Coffee, which operates eight sites, for c£3.1m.
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Consumers on the lookout for local produce
Three-quarters of consumers want to see locally sourced foods named on menus, according to a new survey into the popularity of local food conducted by international food and drink experts IGD.The research, which asked 2,000 consumers for their views, showed that the percentage of consumers claiming to buy local food ...