MCA’s May edition features in-depth analysis and commentary on the eating and drinking out sector, including analysis of Toridoll’s deal to acquire Fulham Shore and a special feature on the potential for insects on menus. There are interviews with The Wolseley Hospitality Group’s CEO Baton Berisha, MJMK’s co-founder Marco Mendes – following Casa Do Frango’s Emerging Concept win at MCA’s Retailers’ Retailer Awards, and Red Oak Taverns’ co-founder Mark Grunnell. This month’s edition also features opinion MCA’s regular industry commentators, Peter Martin, Dominic Walsh and David Read, as well as exclusive comment from Holly Addison and Lorraine Copes and insight from Lumina Intelligence. To view the May edition, click here.
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