All Five Guys articles – Page 11
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News
Bel Air in investment talks
Pembroke, the venture capital trust, is in talks to invest in Bel Air, the fledgling LA-inspired healthy eating concept
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Analysis & InsightRoad to growth changing lanes from expansion to experiences & execution
Growth continues for branded restaurant market, but at slowing rates of physical expansion
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News
‘Supertraders’ distorting London rents
A new report has blamed so-called ‘supertraders’ for distorting London’s restaurant market, adding to challenges which are having a “toxic effect” on operators.
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Analysis & Insight
Appetite for delivered food drives summer spending
Spending on eating out in the UK increased 13.5% during the summer, compared with the previous year
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News
Five Guys: ‘Burger promiscuity is a good thing’
Five Guys UK operation director Marcel Khan has celebrated the “brand promiscuity” of millennials and welcomed choice in the better burger market.
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NewsSmashburger appoints new UK managing director
Smashburger’s UK managing director Tim Lowther has left his post and been replaced by former Burger King executive, Tracy Gehlan, MCA has learnt.
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News
Shake Shack set for Canary Wharf
Shake Shack, the US better burger brand, is set to open further site in London, after securing a site in Canary Wharf
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NewsHonest strengthens team ahead of next stage of growth
Honest Burgers, the Active Private Equity-backed group, has strengthened its operational team ahead of its next stage of development
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NewsMOD Pizza eyeing 15 sites next year
MOD Pizza is on track to open five UK stores this year and hit a total of 15 next year, MCA has learnt.
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News
Inferno strengthens pipeline
Inferno Pizza has further strengthened its openings pipeline by securing a site in Bradford
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NewsYO! to make New York City debut
YO! Sushi, the Mayfair Partners-backed brand, will make its debut in New York City this November
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News
Ex-All Star Lanes CFO launches £600k crowdfund for café concept
Fledgling café concept, Temptations, which was co-founded by former All Star Lanes chief financial officer Graham Harris, has launched a £600,000 crowdfunding campaign to fund a planned growth of 11 sites over the next four years.
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News
Flurry of post-brexit deals points to sector resilience
DCL: Flurry of deals highlights sector’s resilience and appeal to both operators and landlords post Brexit
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Analysis & Insight
Urban renewal at M&B
Mark Wingett talks to Mitchells & Butlers chief executive Phil Urban about why there is no silver bullet for getting the company’s top line moving, but now the sector landscape has settled somewhat the business has an opportunity to make up ground.
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News
Urban: NLW to be a game changer
Phil Urban, chief executive of M&B believes the introduction of a National Living Wage (NLW) is a game changer for the sector
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News
TRG appoints Frankie & Benny’s MD
TRG has appointed Spencer Ayers, a former operations director at the company, as the new managing director of Frankie & Benny’s
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NewsTRG confirms Breithaupt’s departure; McCue new CEO
The Restaurant Group (TRG) has this morning confirmed the departure of chief executive Danny Breithaupt, with former Paddy Power chief executive Andy McCue appointed as his replacement
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News
Franco Manca and Thaikhun confirmed for WestQuay
Italian pizza restaurant Franco Manca and Thai restaurateur Thaikhun have confirmed they are to open venues in Southampton’s WestQuay Watermark.
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NewsLeon secures £19m funding package
Leon is set to open 50 new sites over the next four years after securing a new funding deal worth £19m from bank OakNorth
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Analysis & InsightContemporary fast food to grow by 20% in 2016
The contemporary fast food segment is expected to grow outlets by 20% in 2016 and increase turnover by 25%, MCA data has shown.