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Restaurants
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Pubs, Bars & Clubs
Market Halls and Street Food
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Suppliers
Property
Legislation
Technology
Barbs plots UK rollout with delivery expansion
Remoli to open 10 restaurants in next five years
Finance
Hospitality spending grows despite consumer caution
Wagamama issues £330m in senior debt
Pizza Hut Restaurants acquired in pre-pack
Fortress tables increased and final offer for Loungers
Opinion
Introducing technology doesn’t mean losing personality
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Product and productivity: the watchwords for 2025
Trouble in the engine room
Comptoir colleagues ‘kiss and make up’
Analysis & Insight
Pasta Evangelists plans 10 new restaurants this year
Brakes announces enhanced chicken welfare standards
How to do more with less
Government eases apprenticeship rules for hospitality
Interviews
Loungers deal ends years of frustration over share price
Valiant Pub Co has capability to acquire ‘100 pubs a year’
Rosa’s Rising Star is ‘one of the best hires we’ve made’
McWin: ‘We’re just at the very beginning’
Innovation
Chew On This keen to develop new concepts
Wahaca: “We’ve gone from 420 to 10 cows per week”
Subway celebrates 60th birthday with specials and promos
Veganuary pivots to a quality-first focus
People
Events
The MCA Hospitality Awards
Pub Conference
Food to Go
Hostech
Restaurant Conference
Omnichannel Foodservice Conference
MCA Hospitality Awards 2025
The Pub Conference 2025
Hostech 2025
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