All Domino's articles – Page 31
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News
Special report: What’s hot in the US?
Peter Backman, managing director of insight and information company, Horizons, provides a comprehensive roundup of the trends, innovations and issues, which dominated the recent National Restaurant Association (NRA) conference in Chicago.Grimly determined to hang on in thereThere is a real feeling of grim determination in the US foodservice industry - ...
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News
Survey highlights North-South price divide
A snapshot survey by the Daily Mail has found that high street chains, including those in the eating and drinking-out sector, are operating a north-south divide with prices in northern cities considerably cheaper.The newspaper said that Greggs, for example, charges 85p for a large sausage roll in Hammersmith, which is ...
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Opinion
Follow the leader
Inside track by Mark WingettOn average, nearly a third of investment decisions are based on the perception of a company’s chief executive, according to recent research carried out by international consulting firm FTI Consulting.The company examined 263 chief executive transitions at global public companies across 35 countries from 2007 to ...
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News
Managed operators lead trading uplift
Trading during December was strong for the majority of operators, aided by weak comparatives, but was still positive on a two-year basis for the larger managed pub/restaurant companies, continuing a trend that has been consistent throughout 2011, according to research by M&C Report and Numis Securities.Across the the high street ...