All Domino's articles – Page 19
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NewsM&C20 continues to climb
The M&C20 was up 2.7% to 1,341 points this week, outperforming the wider market which ended up 0.7% at 1,077 points. The wider market will have been influenced by geopolitics and oil price speculation this week, leading the M&C20 to outperformance as investors retreat to what is a broadly domestic sector
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NewsJack: Trading to have remained strong at Domino’s
Leading analyst Douglas Jack at Numis has said that he believes trading should have remained strong at Domino’s during Q4
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Domino’s Pizza Poland reports step change in performance
DP Poland has reported a step change in its performance, with system sales up 35% to PLN20.4m (£3.6m) in the year to 31 December 2014
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NewsPubcos up in M&C20
The All-Share outperformed the M&C20 this week, rising 1.1% to 1,069 points, as a rally in the oil price pushed oil stocks higher. The M&C20 was up a more reasonable 0.1% to 1,305 points
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OpinionWinners and losers of M&C20 in 2014
Analyst Will Brumby, of Langton Capital, looks back over the past year of the M&C20 index and highlights Domino’s and Patisserie Valerie among the big winners and Punch and Enterprise among the losers
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NewsDomino’s begins search for new CFO
Domino’s Pizza Group has begun the search for a new chief financial officer after announcing that Sean Wilkins, has resigned from the company
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Domino’s signs two-year partnership with Hollyoaks
Domino’s Pizza Group, the leading pizza delivery company, has announced it has signed a two-year agreement to sponsor the TV show Hollyoaks
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NewsDomino’s appoints new head of marketing
Domino’s Pizza Group has appointed Rebecca Rose, formerly of the Kout Food Group (KFG), as it new head of marketing
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NewsMcDonald's voted most admired restaurant/pub company in UK
McDonald’s has topped the list of the most admired restaurant or pub companies in Britain and been named in the top 10 across all sectors.
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Half of UK pizzas contain more salt than recommended daily
Half of all UK pizzas still contain more salt than the recommended daily maximum following a “complete halt in progress” by the food industry, according to a new survey.
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OpinionMRO leads changes for 2015
The last 12 months has witnessed some seismic changes in the UK’s eating and drinking-out market, probably the most significant and far reaching will be the Parliamentary vote for a market rent only (MRO) clause for tied tenants in the pubs code.
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NewsPre-Christmas lull for M&C20
The usual December rally in the stock markets has yet to materialise this year as the All-Share Index fell 5% to 995 points while the M&C20 was down 2.8% to 1,208 points
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NewsChannel 4 makes fly-on-the-wall documentary about Domino’s
Domino’s Pizza will open its doors to Channel 4 cameras for a new documentary.
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Pizza tops nation’s favourite dish
Pizza is the most popular dish ordered in British restaurants and the fourth most popular dinner item ordered from fast food outlets, according to research by the Pizza Pasta and Italian Foods Association (PAPA).
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Chop House team plans expansion
The team behind the Manchester-based Chop House concept is looking to expand further across the north west
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NewsTragus to explore franchise route
Tragus, the Steve Richards-led group, is to explore expanding both its Café Rouge and Bella Italia brands internationally, M&C Report understands.
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Domino’s wins digital award
Domino’s Pizza has won the Best Use of Mobile award at The Econsultancy ‘The Digitals’ Awards 2014 for its recent mobile activity
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Analysis & InsightDomino's and PizzaExpress lead Youth100 list
Domino’s Pizza has topped the fast food and restaurant category in this year’s Youth 100 List: which highlights the UK’s top brands according to 18-24 year olds
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DP Poland sells five managed sites
DP (Domino’s Pizza) Poland has announced the sale and sub-franchising of five corporately managed stores in Warsaw
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Analysis & InsightIgnoring the noise of the new
It seems that every week a new study comes out to tell us what consumers like and dislike about their eating and drinking out experiences, and each time expectation levels on what constitutes a “good time” increase. So how can established operators compete against the “noise of the new”