All Caffe Nero articles – Page 13
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News
F&B outperforms retail at Network Rail stations
Like-for-like sales at pubs and bars at the stations grew 13.9%, with growth of 14.1% in dining outlets
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Opinion
Is the coffee shop the new pub?
”Forget the war of the coffee shops. The battle between big chains such as Starbucks, Costa and Caffè Nero and their smaller independent rivals is nothing compared to the real clash on the high street – coffee shops versus the great British pub”
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News
Young steps down from M&B
Robin Young has stepped down as operations director at Mitchells & Butlers (M&B) after nearly three years with the group to return to his own consultancy company
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News
M&B: steady progress, trading, core brands
M&C Report talks to Mitchells & Butlers (M&B) chief executive Alistair Darby about the steady progress the group is making, the performance of its core growth brands and changes in its leadership team, plus analyst reaction
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Analysis & Insight
Pret, Greggs and Toby rate highly for customer satisfaction
Pret A Manger, Greggs and Toby Carvery have been named among the top performing brands and organisations in the UK in terms of customer satisfaction, a new survey shows
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News
Frid joins Caffe Nero as operations director
Former Mitchells & Butlers (M&B) executive Adrian Frid is joining Caffè Nero, the Gerry Ford-led Italian coffee chain, as its operations director for the North
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News
M&B makes executive changes
Mitchells & Butlers (M&B) has announced a number of changes to its executive team after four senior resignations, of which two are understood to be joining Tesco and one Caffe Nero
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News
M&G eyes more sector investments
M&G Investments, the investment fund that recently leant money to Hall & Woodhouse and Caffe Nero, expects to make more investments in the leisure and hospitality sector through its new fund, M&C Report has learnt.
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News
Hall & Woodhouse secures £20m loan
Hall & Woodhouse, the Dorset-based brewer and pub operator, has secured a £20m, three year loan from M&G Investments to help it acquire and and invest in new pubs
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News
Nero appoints new head of business development
Caffè Nero, the Gerry Ford-led Italian coffee chain, has appointed Simon Thomas as its new head of business development
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Analysis & Insight
UK coffee shop market to exceed £8.7bn in turnover
The total UK coffee shop market will exceed 20,500 outlets and turnover of £8.7bn by 2018, with 4.5% annual outlet growth over the five-year period, according to the latest research by Allegra Strategies
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News
Caffe Nero announces refinancing
Caffè Nero, the Gerry Ford-led Italian coffee chain, has announced that it had agreed a new debt financing package to support its “strong growth objectives”
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News
Horizons warns of coffee shop price war
The UK’s coffee shop market is “rapidly approaching saturation point” and a price war between major operators could be imminent, according to food service consultants Horizons
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News
Synge & Byrne cafe concept launched
Damien and Adrian Garvey, who are directors of BWL Food Retail and owners of O’Brien Sandwich Bars in Northern Ireland, have developed Synge & Byrne, a new café concept, which will be rolled out across Ireland
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News
Operators sign up for MK development
British Land and Tesco have pre-let a new £4m leisure terrace comprising five restaurants and two smaller units at the Kingston Centre in Milton Keynes
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News
Eating-out brands make customer experience 100
ASK Italian, Nando’s, Harvester and TGI Friday’s were amongst the top 100 ranking food and drink brands named in the annual run-down of the best names for customer experience in the UK
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News
Rollo: Costa’s international business not proven
A leading analyst has said that Costa is nearing critical mass in the UK with Starbucks’ US density suggesting 2,000 outlets might be the chain’s natural UK limit
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News
Next plans more Patisserie Valerie openings
Next, the fashion retailer, says it plans to open “a number” of Patisserie Valerie outlets in its shops and has told M&C Report that it’s open to working with other cafe/coffee shop operators
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Diary
Diary: Wagamama, City Pub Co, Pizza Hut, Harvey's
This week’s Diary includes a new location for Brewhouse & Kitchen, Clive Watson papped in pub with pup, F&B innovation at Gatwick, and getting back to the floor with Pizza Hut and Ping Pong
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Analysis & Insight
Break out for Byron
Earlier this month, the Gondola Group’s chief executive Harvey Smyth said that the last 12 months had been a break-out year for the company’s burger brand, Byron. On Friday, those words took on new meaning. A process that had stalled back in June was jump started by an off-market approach by Hutton Collins. But what changed in the last three or so months and what next for both Byron and Gondola?