All Brindisa articles
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News
Brindisa reports strong demand across sectors
The restaurant, deli, and wholesale group, which operates Spanish restaurants including Kroketa in Soho, reported strong trading despite economic instability
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News
Openings of the week
MCA rounds up this week’s biggest openings stories, featuring new venues from Lucky Voice, Brindisa Kitchens, Sides, and more
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News
Gluten-free pasta concept is second in pop-up partnership
A gluten free pasta concept has taken the former Stem site in Mayfair, MCA understands.
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News
Tapa Republic secures site for AppleYard
Tapa Republic, which previously traded as Bilbao Berria and Norte, is to launch its new concept AppleYard in Sidcup next month.
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News
José Pizarro to launch Surrey pub
Jose Pizarro, the co-founder of Brindisa restaurants, is to open a pub in Surrey, MCA understands.
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News
No 18 private members club to launch in UK
Serviced office group, IWG, is to bring the Swedish private members’ club brand, No 18, to the UK, with an opening in the Battersea Power Station scheme.
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News
Brindisa heads for Battersea Power Station
Tapas Brindisa, which was founded 30 years ago by Monika Linton, is to join the line-up of restaurants at the Battersea Power Station development this autumn.
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News
Kricket to return to Brixton
Kricket is set to make a permanent return to Brixton, after securing a new site in the area
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Analysis & Insight
Numbers add up for Ibérica
From data analysis of its portfolio to an appreciation for British rivals, founder of Ibérica, Marco Fernandez Pardo, is carving through the choppy water of Brexit – something he believes will take the UK ‘down the toilet’. Finn Scott-Delany speaks to the Spanish economist
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News
Eat 17 heading to Hammersmith
Eat 17, the grocer and restaurant hybrid concept, is opening a new site in Hammermsith, which will have a specialist pizza offer, MCA has learnt.
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News
Pizarro set to launch Little Jose
Jose Pizarro is to open a new street food-inspired concept later this month in London’s Canary Wharf
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News
Brindisa Kitchens rebrands Shoreditch site
Brindisa Kitchens is to relaunch Shoreditch site – Tramontana - as Tapas Brindisa Shoreditch
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News
Lobos Meat and Tapas confirms 'dream' Soho site
The team behind Lobos Meat & Tapas are preparing to expand their “little village bar experience” to Soho with the confirmation of a new prime site.
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News
Patterson steps down from Ignite
Conrad Patterson has stepped down as operations director of the Ignite Group, the Matt Hermer-led business
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News
Lobos Meat & Tapas to open in Soho
Lobos, the “meat and tapas bar” concept, is to double its presence in London, after securing a site in Soho
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News
Bagdai and Bhogal to launch new venture
Ratnesh Bagdai is set to team up with chef and food writer Ravinder Bhogal to open a new restaurant in London’s Marylebone
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News
Fogg steps down from Hix Restaurants
Seb Fogg has stepped down as operations director at the Mark Hix-led Hix Restaurants, after the group’s restructure
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News
Hix to expand restaurant estate after restructure
Mark Hix is to expand his current nine-strong restaurant portfolio after entering into a joint venture with Westbury Street Holdings
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News
Casual Dining Group acquires La Tasca
Casual Dining Group (CDG) has agreed to acquire La Tasca, the c40-strong Spanish tapas chain, in a deal valued at between £20m-£25m
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Opinion
Commitment to the reign of Spain
Iberica restaurants managing director Fernandez Pardo believes Spain and the UK has something in common – neither is particularly good at selling its own products.