All Bakeries articles – Page 4
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NewsL'Eto Caffe plans to double London estate
High-end café-bakery group L’Eto Caffe is targeting affluent London neighbourhoods to expand with a further six sites over the next two to three years
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Pinkmans Bakery launches in Bristol
A new bakery café called Pinkmans is set to open in Bristol on a former Café Rouge site in October as the first of a cluster of sites focused on the south west
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Devon bakery to add cafes
Otterton Mill, the Devonshire food destination and visitor attraction is launching artisan bakery-cafes later this year in Exeter and East Devon
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NewsGreggs on track for record profits
Greggs, the Roger Whiteside-led bakery chain, is on track to post record profits for 2014 following a year of consolidation that saw it begin a refurbishment programme
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Bake n Grape plans franchise to accelerate growth
Bake n Grape, a new bakery and all-day café-bar concept from Caek Mafia is planning to franchise its concept after three years, M&C Report has learnt
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Andre Agassi-endorsed deli chain eyes UK expansion
Update 1 Low Carb Bistro-Deli, a Hungarian health food brand endorsed by tennis pro Andre Agassi, is opening its first site in London’s Walthamstow next week as part of UK roll-out plans to have up to 50 sites by 2019
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NewsGreggs launching hot dogs and soup
Greggs, the high-street bakery chain, is adding hot dogs and soups to its hot food range this week as part of its evolving food offer that includes improving the flavours and fillings of its existing products
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Muffin Break planning 14 sites next year
Muffin Break, the Australian bakery cafe chain owned by Foodco, is on target to open 12 stores this year and is planning a further 14 in 2015- 16, M&C Report has learnt
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Greggs shifts focus from city centres; increases healthy choices
Greggs, the high street bakery chain, is looking away from city centre locations for new stores but sees scope for growth on high streets in the southeast and west of England
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Greggs looks away from high street
Following today’s Q1 results from Greggs the company said it is looking beyond the high street for new shop openings and plans to boost average customer spend with hot drinks and promotions including its successful loyalty card scheme
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NewsGreggs lfls up 3.7%
Greggs, the high street bakery chain led by Roger Whiteside, has reported a 3.7% rise in like for like sales for the 17 weeks to 26 April following a “weak” performance in 2013
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NewsGreggs has 'momentum' behind coffee
There’s “more momentum to come” on Greggs’ coffee sales as the bakery chain increases the scope of its coffee offer and adds more seating, according to chief executive Roger Whiteside
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NewsGreggs could make 410 redundancies
Greggs says it could make 410 redundancies by decommissioning in-store bakeries and restructuring its management and support teams, which it says could save the company £6m per year from 2015
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NewsPatisserie Valerie eyes new growth avenues
Patisserie Holdings, operator of Druckers and Baker & Spice chains, is eyeing new growth avenues for its core Patisserie Valerie…
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O’Halloran to step down as Paul MD
Esther O’Halloran will step down as managing director of Paul UK at the end of this month to start her own HR business consultancy firm, M&C Report understands.O’Halloran had been running the 32-strong French café bakery chain on a day-to-day basis after James Fleming stepped down as chief executive last ...
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Orieux returns as Paul UK CEO
Jean-Michel Orieux, the former managing director of Ping Pong, the dim sum chain, has returned to Paul UK, the 32-strong French café bakery chain, as its new chief executive.Orieux started the roll out of Paul in the UK nine years ago as managing director, before leaving in 2007 to oversee ...